March 28, 2024

In Canada, Cheese Recalled for Possible Staphylococcus Contamination

The Canadian Food Inspection Agency and La Maison d’affinage Maurice Dufour Inc. are recalling Le Migneron de Charlevoix cheese because it may be contaminated with Staphylococcus bacteria. The cheese was distributed in Quebec and may have been sold nationally.

Le Migneron de Charlevoix RecallThe recalled product is Maison Maurice Dufour Le Migneron de Charlevoix cheese sold in 140 gram packages. The code on the product is Lot number 260294 and the best before date is 30JL14. The UPC number is 6 98822 00140 6.

Check to see if you have this recalled product in your home. If you purchased this product, do not eat it. Discard it in a closed container or return to the place of purchase for a refund. The recall was triggered by CFIA test results. There have been no illnesses reported to date in connection with the consumption of this product.

Staphylococcus bacteria produce a toxin that is not easily destroyed by cooking. Symptoms of Staphylococcus food poisoning include nausea, vomiting, fever, and abdominal cramps. Changes in blood pressure and pulse rate may occur in severe cases of illness.

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