The FDA has released its third annual Reportable Food Registry, which identifies patterns of … [Read more...]
ExpertRECALL Quarterly Index Released
May 15, 2013 by 1 Comment
ExpertRECALL has released its quarterly index about food and product recalls in this country. They … [Read more...]
Reed and Barton Recall Baby Utensils for Choking Hazard
April 26, 2013 by Leave a Comment
Reed and Barton is recalling about 4,000 baby forks and spoons because the pink coloring on the … [Read more...]
Fourth Quarter 2012 FDA Recalls Highest Number in Two Years
February 14, 2013 by Leave a Comment
Stericycle ExpertRECALL has just issued its report for the level of recall activity in the fourth … [Read more...]
Food Recalls Up Sharply in Third Quarter of 2012
November 17, 2012 by Leave a Comment
Stericycle's ExpertRecall.com keeps track of recalls documented by the Food and Drug Administration. … [Read more...]
Eco Health Recalls Products for Possible Salmonella
September 7, 2012 by Leave a Comment
Eco Health Inc. of California is recalling its Prebiotic Formula in powdered form because it may be … [Read more...]
ExpertRECALL Data Shows Food Recalls Increased 19% in 2Q 2012
August 22, 2012 by Leave a Comment
ExpertRECALL has released its findings for food and product recalls for the second quarter of 2012. … [Read more...]
Petco Recalling Stainless Steel Bowls for Radioactivity
August 14, 2012 by Leave a Comment
Pegtco is recalling stainless steel pet food bowls because they contain small quantities of … [Read more...]
FDA Needs Better Way To Tell Consumers About Food Recalls, Says GAO
July 29, 2012 by Leave a Comment
When a food safety issue requires a recall, delivering fast, accurate information to consumers can … [Read more...]
Cass-Clay Creamery Recalls Ice Cream for Undeclared Allergens
July 25, 2012 by Leave a Comment
Cass-Clay Creamery of North Dakota is recalling some varieties of ice cream because they may contain … [Read more...]
Linda Larsen has written 28 cook books. She worked for the Pillsbury company in their test kitchens and for the Pillsbury Bake-Off. She holds a degree with High Distinction in Food Science from the University of Minnesota.
Fred Pritzker is a food safety advocate and attorney. He represents people sickened by contaminated food.
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