Senators Barbara Boxer (D-CA) and Congressman Peter DeFazio (D-OR) have introduced new legislation … [Read more...]
Genetically Engineered Right to Know Act Introduced to House and Senate
April 25, 2013 by Leave a Comment
COOL Coalition Supports Integrity of Labeling
April 4, 2013 by Leave a Comment
The Consumer Federation of America is one of 229 consumer groups that wrote a letter to USDA … [Read more...]
Legislators Call on FDA to Require GMO Labels
March 15, 2013 by 4 Comments
A letter signed by 55 members of Congress was sent to the FDA on March 12, 2012, asking that agency … [Read more...]
Federal GMO Labeling Bill to be Introduced in Congress
February 24, 2013 by 9 Comments
Congressman Jared Polis (D-CO) is planning on introducing a federal bill to mandate labeling of … [Read more...]
Food & Water Watch Releases Memo on COOL Compliance
February 13, 2013 by Leave a Comment
Food & Water Watch has released a legal memo that provides a guideline for the USDA to stand up … [Read more...]
GMO Labeling Bill Pre-Filed in New Mexico
January 9, 2013 by Leave a Comment
New Mexico is joining the GMO labeling fight. A bill that would require labels for any foods, drink, … [Read more...]
Washington State Enters the GE Food Labeling Fray
January 4, 2013 by Leave a Comment
After the defeat of Proposition 37 in California, which would have mandated labeling any food that … [Read more...]
Proposition 37 Defeated in California
November 7, 2012 by 1 Comment
California voters have defeated Prop 37, that would have required labels on genetically modified … [Read more...]
Made in USA Foundation, R-CALF USA Sue WTO to Protect COOL
September 8, 2012 by Leave a Comment
This last week, the Made in USA Foundation, together with R-CALF USA and Mile High Organics, filed … [Read more...]
Yes on Prop 37 Addresses Myths and Facts
August 29, 2012 by Leave a Comment
Stacy Malkan of California Right to Know 2012 recently sent us a fact sheet to address some of the … [Read more...]
Linda Larsen has written 28 cook books. She worked for the Pillsbury company in their test kitchens and for the Pillsbury Bake-Off. She holds a degree with High Distinction in Food Science from the University of Minnesota.
Fred Pritzker is a food safety advocate and attorney. He represents people sickened by contaminated food.
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