Food Safety and E coli News
Clover Hill Dairy cheese samples match the outbreak strain of Listeria monocytogenes, according to the FDA. There are nine people sick in this outbreak; eight have been hospitalized and one person has died. The case count by state is: Maryland … [Read More...]
A Nara Organics infant formula botulism outbreak has sickened at least three babies, according to the CDC. The powdered formula has been recalled. The case count by state is: California (1), Pennsylvania (1), and Washington (1). Illness onset … [Read More...]
The deadly Clover Hill requesón Listeria monocytogenes outbreak case count has risen to nine, according to the Centers for Disease Control and Prevention (CDC). That is an increase of one more patient since the first notice of the outbreak was issued … [Read More...]
The Michigan Department of Agriculture and Rural Development (MDARD) is offering Memorial Day weekend food safety reminders to help keep you safe. … Read More >>
How do you know your infant has cereulide poisoning? This toxin is produced by some strains of the bacteria Bacillus cereus. This pathogen is found in … Read More >>
The FDA is warning restaurants and food retailers against selling, serving, or eating Gomez Shellfish raw oysters and clams that were harvested from … Read More >>
Maricopa County Fair is excluding a petting zoo among its attractions this year after a 2025 E. coli outbreak that sickened at least 18 people, … Read More >>
The Coffee Connexion Alfredo Sauce is being recalled for possible Salmonella contamination. Because this recall notice was posted on the FDA's … Read More >>
All Clover Hill Dairy cheese products are being recalled for possible Listeria monocytogenes contamination, according to the Maryland Department of … Read More >>
Arctic Zone Titan Pro Coolers are being recalled because they pose a choking hazard. The problem is that the latch magnet on the cooler can detach and … Read More >>
Lactantia UltraPūr 2% M.F. Lactose Free Dairy Product is being recalled in Canada because it contains too much vitamins A and D. These are fat soluble … Read More >>
Our editor, Linda Larsen, has written 52 cook books. She worked for the Pillsbury company in their test kitchens and for the Pillsbury Bake-Off. She holds a degree with High Distinction in Food Science from the University of Minnesota.
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