The U S Department of Agriculture (USDA) has released the retail distribution list associated with the AA Meats recall and it’s 42 pages long.
On February 15, AA Meat Products Corporation of Maywood, Calif. announced a recall of an undetermined amount of meat and poultry products because they may have been produced without the benefit of federal inspection.
The recalled products include: 30-pound and 22-pound cases of the following products produced between January 11, 2011, and February 8, 2012:
- “AA Scalded Beef Omasum Tripe”
- “AA Honeycomb Beef Tripe”
- “AA Scalded Beef Tripe Menudo De Vovino”
- “AA Beef Omasum Tripe”
- “AA Beef Tripe”
Various weights of the following products produced between March 5, 2011, and February 8, 2012:
- Pork chops
- Beef short ribs
- Beef tongues
- Boneless beef shank
- Boneless beef ribeye lipon
- Boneless beef short plate
- Boneless beef strip loin
- Beef fat
10-pound bags of the following products produced between April 7, 2011, and February 8, 2012:
- Chicken feet
- Duck feet
- Pork uteri
Consumers should note that the pork uteri, chicken feet, and duck feet products may have been produced using sodium percarbonate, a food additive, which is not approved for use in these specific products.
Case labels or packaging may bear the establishment numbers:
“EST. 21492”
“P-21492”
“EST. 21492A”
“EST. 21492”
The products were sold in California, Colorado, Illinois, Nevada, Oregon, Texas and Washington. No reports of illness linked to consumption of these products has been reported. Anyone concerned about an illness should contact a health care provider. Anyone who has an item under recall should return it to the store where it was purchased.
