Brad’s Plant Based Kale and Veggie Chips are being recalled for thallium. This is a naturally occurring heavy metal found in the soil, which can be taken up by plants as they grow, especially by cruciferous vegetables such as radishes and cabbage. Acute or chronic exposure to this metal at relatively high levels can cause gastroenteritis, damage to peripheral nerves, and hair loss. The recall notice was triggered when a consumer reported having elevated thallium levels. The recalling firm is Snack Right Super Foods, Inc., doing business as Brad’s Raw Chips of Coral Gables, Florida.
In May 2026, the California Department of Public Health told consumers not to eat certain Brad’s Plant Based products after it investigated an inquiry from one individual who had elevated thallium levels. The Department collected samples at retail stores in the Sacramento area, and laboratory testing found elevated thallium levels in multiple varieties. The recall was initiated after the FDA advised the firm of thallium in tested products. Brassica crops such as kale are known to accumulate certain elements from soil. The manufacturing process did not introduce the contaminant; however, the dehydration process removes about 85 to 90 percent of the product’s water, which concentrates elements already present in the fresh kale.
These items were sold nationwide through KeHE Distributors and United Natural Foods, and sold to five individual customers, who were not named. About 25,000 bags were sold, between October 2025 and December 2025. The recalled products include:
Brad’s Crunchy Kale, Original, in 2 ounce (57g) bags, with UPC number 813104021679, and lot number/best by date pairs including Lot 34525-1 (Best By February 11, 2027) and Lot 35125-2 (Best By February 17, 2027), and and 33525-3 (Best By February 1, 2027).
Brad’s Crunchy Kale, Cheeze It Up, in 2 ounce (57g) bags, with UPC number 813104021877, and Lot number 35025-3 with Best By February 16, 2027.
Brad’s Crunchy Kale, Radical Ranch, in 2 ounce (57g) bags, with UPC number 813104020726, and Lot number 29425-1 with Best By December 21, 2026.
Brad’s Veggie Chips Kale, in 3 ounce (85g) bags, with UPC number 854615002054, and lot number/best by date pairs including Lot 33225-3 (Best By January 28, 2027), Lot 33325-2 (Best By January 29, 2027), Lot 33425-1 (Best By January 30, 2027), and Lot 33525-1 (Best By February 1, 2027).
You can see more pictures of the recalled products at the FDA web site. If you purchased any of these products, stop eating them. Do not return them to the place of purchase, since refunds are not being offered. Throw it away in a secure trash can. Anyone experiencing adverse reactions should see a doctor.
