Food Safety and E coli News
A Moringa Leaf Powder Salmonella outbreak has sickened at least 11 people in seven states and has hospitalized three, according to the Centers for Disease Control and Prevention (CDC). This product is the dried leaf of the Moringa tree. It's also … [Read More...]
The FreshRealm fettuccine Listeria outbreak has now sickened 27 patents and hospitalized 25, and six people are dead. That's an increase of seven more patients, six new hospitalizations, two new deaths, and three new states since the last update was … [Read More...]
Twin Sisters Creamery raw milk cheese has sickened at least three people; one in Washington and one in Oregon, with E. coli O103. One of the patients is a child under the age of five, and two are adults. Illness onset dates range from September 5 to … [Read More...]
Consumer Reports says that more than 2/3 of the protein powders and shakes they tested have high lead levels. In fact, they have more lead in a single … Read More >>
FDA says more cookware may leach lead and six brands have been added to the list of products tested by that agency. Consumers should not use and … Read More >>
Live avian flu can survive in raw milk cheese up to six months, according to an article in the University of Minnesota's CIDRAP. The report was … Read More >>
The FDA has released two new tools in their foodborne illness investigations: EIS (Executive Incident Summary Abstracts) and FOOD (Foodborne Outbreak … Read More >>
Supreme Produce Peach Salsa is being recalled for possible Listeria monocytogenes contamination. No illnesses have been reported to the company to … Read More >>
First and Last Tomato Sauces are being recalled for a possible botulism risk. These item were manufactured without an approved scheduled process or … Read More >>
Monarch Kratom is being recalled for possible Salmonella contamination. No illnesses have been reported to the company to date in connection with the … Read More >>
Crunchy and Soft Taco Dinner Kits are being recalled because they may contain milk, one of the nine major food allergens, that is not declared on the … Read More >>
Our editor, Linda Larsen, has written 52 cook books. She worked for the Pillsbury company in their test kitchens and for the Pillsbury Bake-Off. She holds a degree with High Distinction in Food Science from the University of Minnesota.
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