Food Safety and E coli News
After the Arizona fair E. coli outbreak, that sickened an unknown number of children, a bill has been introduced to the Arizona Senate requiring handwashing stations at petting zoos and animal exhibits. SB 1082 was introduced by Senator Kavanaugh. … [Read More...]
In-depth analysis from Food Poisoning Bulletin Meat and poultry recalls for bacterial contamination hit a historic low in 2025, according to a Food Poisoning Bulletin review of data published by the U.S. Department of Agriculture’s Food Safety and … [Read More...]
These are the top 10 foodborne illness outbreaks of 2025. It was a busy year, with illnesses caused by everything from frozen foods to cucumbers. But eggs were the biggest culprit in 2025, causing three of the 10 outbreaks and sickening at least 302 … [Read More...]
After the Arizona fair E. coli outbreak, that sickened an unknown number of children, a bill has been introduced to the Arizona Senate requiring … Read More >>
More cookware has been found that can leach lead, according to the FDA. Since the last update on October 15, 2025, 11 more types have been identified. … Read More >>
The FDA has seized 7-OH opioids in Missouri to protect consumers. The U.S. Marshals Service took about 73,000 units of 7-hydroxymitragynine (7-OH) … Read More >>
The FDA warned ByHeart about insanitary conditions in their facility more than two years ago during the worry about Cronobacter in infant formula. A … Read More >>
Ore-Ida Tater Tots and Sysco Tater Barrels are being recalled for possible foreign material contamination in the form of hard plastic pieces. This … Read More >>
EverRoast Chicken Caesar Products, including salad and wraps, are being recalled for possible Listeria monocytogenes contamination. Because this … Read More >>
Tom Bumble Nutty Peanut Butter Flake Candy with Peanut & Chocolate is being recalled for possible foreign material contamination. The recall … Read More >>
Kori Gey Water Elf Toy Kits are being recalled for battery ingestion risk. The compartment that holds batteries can be easily accessed and opened by … Read More >>
Our editor, Linda Larsen, has written 52 cook books. She worked for the Pillsbury company in their test kitchens and for the Pillsbury Bake-Off. She holds a degree with High Distinction in Food Science from the University of Minnesota.
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