January 29, 2020

Recall of Carolyn’s Cookie and County Baking Cookies Expanded

California New Foods is expanding its voluntary recall of Carolyn’s Cookie and Country Baking cookies for possible undeclared peanut and walnut allergens, two of the major food allergens. Anyone who is allergic to those ingredients, especially peanut, could have a serious or life-threatening allergic reaction if they eat these products. No allergic reactions have been reported to the company to date.

These products were sold at retail in the states of California and Nevada under the Carolyn’s Cookie Co. and Country Baking Brands. All of the Carolyn’s Cookie recalled items were sold in 22 ounce pouches. They include CCC Peanut Butter Chocolate Chunk with UPC number 680569317704, and CCC Double Chocolate with Sea Salt with UPC number 680569160263. Also recalled are CCC Chocolate Chip with UPC number 680569160232, CCC Oatmeal Chocolate Chip with UPC number 680569160300, CCC Oatmeal Raisin with UPC number 680569160294, CCC Snickerdoodle with UPC number 680569160317, and CCC Chocolate Chip Toasted Walnut with UPC number 680569160249. You can see the long list of recalled lot codes and expiration dates at the FDA web site.

The Country Baking Company recalled items are all packaged in 24 ounce see-through containers with a cardboard sleeve. They include CBC Chocolate Chip with UPC number 736211713483, and CBC Happy Trails with UPC number 804879375845. Again, you can see the recalled lot codes and expiration dates on these products at the FDA web site.

These products have been removed from store shelves and are no longer in the stream of commerce, but consumers may have them in their freezers or refrigerators.

If you purchased any of these products and are allergic to peanuts and/or tree nuts, do not eat them. Throw them away or return them to the place of purchase for a full refund.

Recall of Carolyn's Cookie and County Baking Cookies Expanded

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