December 8, 2016

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Publisher: Fred Pritzker, fhp@pritzkerlaw.com
Editor: Linda Larsen, editor@foodpoisoningbulletin.com

Do you have questions about a food poisoning illness? We have answers. For a free, no obligation consultation with a food safety lawyer fill out the form below and we’ll get in touch within 24 hours.

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Submission of this form does not establish an attorney/client relationship. Pritzker Hageman lawyers have represented numerous clients throughout the United States in lawsuits involving foodborne pathogens, including Campylobacter, E. coli, Listeria, Salmonella, Shigella, Vibrio and others. We also represent clients who contract Legionnaires’ disease from contaminated water. Our offices are located in Minneapolis, Minnesota. When we represent people in other states, we retain the services of local counsel, who then move to have us admitted pro hac vice, meaning “for this particular occasion.” We handle the case, but have local counsel to assist us with any local issues. This allows us to handle cases all over the country.

Pritzker Hageman, P.A. is the sponsor of Food Poisoning Bulletin.

Pritzker Hageman, P.A.
45 7th St S #2950
Minneapolis, MN 55402-1652

Telephone: (612)338-0202
Toll-Free: 1-888-377-8900
Fax: (612)338-0104
Email: info@pritzkerlaw.com

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