There is a Campylobacter outbreak associated with Recompense Cove American/Eastern Oysters, according to the FDA, so retailers and restaurants should not sell them and consumers should not eat them. On July 11, 2023, (we are checking with the FDA about this date; it's probably 2024), the Maine Department of Marine Resources notified the FDA of an outbreak of Campylobacter illnesses associated with those oysters. The oysters were recalled on June 17, 2024. According to the Maine DMR, they were notified of two cases of Campylobacter illnesses attributed to oyster consumption on July 10, 2024. All implicated leases were closed on July 11, 2024. Three more illnesses were reported after the leases were closed, so more aquaculture leases were closed. We do not know the patient age range … [Read more...]
Deadly Ground Beef E. coli Outbreak Sickens 13 in Montana
A deadly ground beef E. coli outbreak has sickened at least 13 people in Montana, according to the Flathead City-County Health Department. That department is working with the Montana Department of Public Health and Human Services and other local health departments to investigate this E. coli O157:H7 outbreak. The investigation has identified at least 13 people associated with this outbreak. Many of the patients have experienced moderate to severe symptoms. One death has occurred. Preliminary findings indicate that the ground beef containing E. coli may be the "exposure of concern." More clinical and food samples are being tested. The ground beef that has been identified as the potential source of this outbreak was sold directly to restaurants from a distributor. Consumers could … [Read more...]
Raw Farm Raw Milk Salmonella E. coli Outbreak Sickens 165
A Raw Farm raw milk Salmonella, STEC E. coli, and Campylobacter outbreak has sickened at least 165 people in four states, according to the California Division of Communicable Disease Control. This outbreak was not publicized when it happened. The other three states have not been named. According to the preliminary results as of February 2, 204, there are 165 people sick in four states. In California, there are 162 cases in 27 local health jurisdictions. There are four multiple pathogen combinations that have sickened these patients: Salmonella Typhimurium, Campylobacter, and/or Shiga toxin-producing E. coli (STEC). Twenty people have been hospitalized. No deaths have been reported. The patient age range is from less than one year to 87 years. And illness onset dates range from … [Read more...]
Gibson Farms Walnuts E. coli Outbreak Ends With 13 Sick
The Gibson Farms walnuts E. coli outbreak has ended with 13 people sick in two states, according to the FDA. The case count is: California (7) and Washington (6). Seven people were hospitalized because they were so sick. And two people developed hemolytic uremic syndrome (HUS), which is a type of kidney failure, according to an earlier update. The last illness onset date was April 4, 2024. The recalled product is Gibson Farms bulk organic walnuts. They were sold at natural food and co-op stores in Alaska, Arkansas, Arizona, California, Colorado, Hawaii, Idaho, Kansas, Louisiana, Montana, Nebraska, New Mexico, Nevada, Oregon, South Dakota, Texas, Utah, Washington, and Wyoming. The walnuts may have had the lot codes 3325-043 and 3341-501. The walnuts should no longer for sale. They … [Read more...]
More Illnesses on FDA CORE Outbreak Investigation Table
There are more illnesses on FDA CORE Outbreak Investigation Table, with an unsolved outbreak increasing by 27 cases. There are five outbreaks on the table; two are unsolved. One outbreak, the Salmonella outbreak linked to Infinite Herbs organic fresh basil, has ended with 36 people sick in 14 states. Four people were hospitalized, and two recalls were issued. The unsolved Salmonella Typhimurium outbreak case count increased to 80 from 53 since the last update. The FDA has initiated traceback but has not initiated an inspection, sampling or testing of samples. And the unsolved Listeria monocytogenes outbreak has sickened two people. The FDA has initiated traceback, has inspected a facility, and has collected samples and has had them tested. The Salmonella Africana and … [Read more...]
FDA Weighs in on Cucumber Salmonella Outbreak
The FDA is weighing in on the cucumber Salmonella outbreak that has sickened at least 449 people in 31 states and the District of Columbia. The CDC and FDA combined what were originally two separate outbreaks into one as they shared similarities, including the demographics of patients, when and where the illnesses occurred, and the foods they ate before they got sick. The case count by state is: Alabama (4), Arkansas (1), Connecticut (7), Delaware (2), Florida (52), Georgia (33), Illinois (4), Indiana (2), Iowa (4), Kentucky (17), Maine (3), Maryland (13), Massachusetts (11), Michigan (9), Minnesota (9), Missouri (3), Nevada (1), New Jersey (19), New York (57), North Carolina (22), Ohio (18), Oklahoma (1), Pennsylvania (60), Rhode Island (7), South Carolina (20), Tennessee (20), … [Read more...]
At Least 449 Sick in the Cucumber Salmonella Outbreak
There are at least 449 sick in the cucumber Salmonella outbreak, according to the Centers for Disease Control and Prevention (CDC). and there are 125 people who have been hospitalized. A new cucumber supplier has been named: Bedner Growers of Florida. The case count by state is: Alabama (4), Arkansas (1), Connecticut (7), Delaware (2), Florida (52), Georgia (33), Illinois (4), Indiana (2), Iowa (4), Kentucky (17), Maine (3), Maryland (13), Massachusetts (11), Michigan (9), Minnesota (9), Missouri (3), Nevada (1), New Jersey (19), New York (57), North Carolina (22), Ohio (18), Oklahoma (1), Pennsylvania (60), Rhode Island (7), South Carolina (20), Tennessee (20), Texas (2), Vermont (1), Virginia (43), Washington (1), Wisconsin (2), and the District of Columbia (1). The patient age … [Read more...]