Lee’s Sandwiches recall has more than doubled to now include 220 tons of meat. The recall includes ham and cheese croissants, cooked dry shredded pork and shredded pork bi sold at Lee’s locations in California, Arizona, Oregon, Nevada, Oklahoma and Texas.
The recalled products may contain “Est. 11041” or “P-11041” inside the USDA mark of inspection. The are 54,509 -lb. of “Banh Bao Pork & Egg Steamed Bun;” 15,147 -lb. of “Banh Bao Trung Cut Pork & Quail Egg Steamed Bun Vietnamese Style;”55,114 -lb. of “PORK PATE CHAUD (LARGE);” 6,016.5-lb. of “PORK PATE CHAUD (SMALL); ” 50,036-lb. of “CHICKEN PATE CHAUD (LARGE), and 6,184.5-lb. of “CHICKEN PATE CHAUD (SMALL), 22,812-lb. of “SLICED OIL BROWNED TURKEY PREMIUM BREAST MEAT FULLY COOKED, and 2,453.5-lb. of “SLICED SALAMI MEAT with wine FULLY COOKED.”
They also include the following products with “Est. 18995” inside the USDA mark of inspection: 222.25-lb. of 4-oz. plastic containers of “FRUIT BEEF JERKY (Kho Bo),” 352-lb. of 4-oz. plastic containers of “B.B.Q. BEEF JERKY (Kho Bo)” and 354-lb. of 4-oz. plastic containers of “Curry BEEF JERKY (Kho Bo).”
