SEPTEMBER 22, 2026POSTSCOMMENTS

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Yotvata Caciotta Peperoncino Cheese Recalled For Staph Aureus

Yotvata Caciotta Peperoncino Cheese is being recalled in Canada for possible Staphylococcus aureus contamination. The recall notice did not state whether or not any illnesses have been reported to the company to date in connection with the consumption of this product. The recalling firm is Altra Foods Inc.

Yotvata Caciotta Peperoncino Cheese Recalled For Staph Aureus

This product was sold at the retail level in the provinces of Ontario and Quebec. The recalled product is Yotvata Caciotta Peperoncino Cheese that is packaaged in 250 gram containers. The UPC number that is stamped on the product label is 8 00395 0003017. The code is LUG 26, and the best before date is May 31, 2027. No picture of the recalled item was provided in the recall notice.

If you bought this cheese, do not eat it. You can throw it away in a secure trash can with a tight fitting lid after first double bagging or wrapping it so other people can’t see it, or you can take it back to the store where you purchased it for a full refund.

If you did eat this cheese, monitor your health for the symptoms of a Staphylococcus aureus infection for the next few days. If you do get sick, see your doctor.