The California Department of Public Health is warning the public to not eat some 7th Heaven Gourmet spreads because they may have been improperly produced. That means that, as canned products, they may be susceptible to Clostridium botulinum bacteria. No illnesses are linked to these products at this time.
7th Heaven Gourmet of Hesperia, California is recalling Pate Meditteraneo and Eggplant & Shitake Tapenade. The products were packaged in 7 ounce glass jars with screw-on metal lids. There are no production or date codes.
The spreads were sold between September 2011 and July 2012 at these Farmer’s Markets: Victorville Farmers Market (Victor Valley College) at 18422 Bear Valley Road in Victorville, California. Victoria Garden Farmers Market, 12505 North Mainstreet in Rancho Cucamonga, CA. Palm Springs Village Fest, North Palm Canyon between Amato and Ramon in Palm Springs, CA. And The Inland Certified Farmers Market at 5261 Arlington Avenue in Riverside, California.
If you have purchased these products, discard them in the trash. Since botulism toxin is colorless, tasteless, and odorless, you can’t tell if an item contains the toxin. And further cooking is not going to inactive any toxin present.
The symptoms of botulism poisoning include double or blurred vision, drooping eyelids, and sore throat. Symmetrical progressive descending paralysis may follow. Additional symptoms include slurred speech, difficulty swallowing, and paralysis of respiratory muscles. If you have any of these symptoms, contact your health care provider immediately. For questions, call 916-440-7259.

Linda Larsen has written 28 cook books. She worked for the Pillsbury company in their test kitchens and for the Pillsbury Bake-Off. She holds a degree with High Distinction in Food Science from the University of Minnesota.
Fred Pritzker is a food safety advocate and attorney. He represents people sickened by contaminated food.
By submitting a comment, you are contacting PritzkerOlsen, P.A. An attorney may contact you to ask if you would like a free consultation regarding your foodborne illness.