October 22, 2017

Whole Foods Recalls Chocolate Croissants for Undeclared Egg

Select Whole Foods Markets are recalling batches of Chocolate Croissants because it contains eggs, one of the major food allergens, that were not declared on the label. Anyone who is allergic to eggs could have a serious reaction if they eat this product. No adverse reactions have been reported to date.

The croissants were sold in Whole Foods Market stores in Pennsylvania, Maryland, Ohio, Kentucky, New Jersey, Virginia, and Washington D.C. The croissants are made and packaged in-house and were sold in clear plastic containers in counts of six. Each product has a white label on top that includes the product name “Chocolate Croissants 6pk,” the UPC number 0248422008994, and sell-by dates on or before November 5, 2016. All of these products have been removed from store shelves.

If you purchased this product and are allergic to eggs, do not eat it. Throw it away or take it back to the store where you bought it for a full refund.

Recall Signs 3

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