FDA Results on PFAS in Seafood; Canned Clams From China A Concern
FDA results on PFAS in seafood were released yesterday, with the finding that the percentage of seafood samples with detectable PFAS were higher than the general food supply obtained from FDA’s Total Diet Study. Canned clams imported from China were a particular concern. PFAS are per- and polyfluoroalkyl substances, which include perfluorooctanoic acid acid (PFOA). … Read more