Sprig & Sprout and Fresh & Ready Breakfast Burritos are being recalled because they contain soy, one of the nine major food allergens, that is not declared on the product label as required. Anyone who is allergic to soy could have a serious reaction if they eat these products. No allergic reactions have been reported … Read more
Rucks and Tollefson Sausages are being recalled in Minnesota for possible Listeria monocytogenes contamination, according to the Minnesota Department of Agriculture. No illnesses have been reported to the company to date in connection with the consumption of these items. The recalling firm is Ruck’s Meat Processing of Belle Plaine, Minnesota. The recalled products include these … Read more
Learn about sausages and food safety from the USDA, with tips on buying, storing, and cooking this type of meat product. Sausages are sold either uncooked or ready-to-eat. This information will be clearly marked on the product package. Types of Sausages There are two broad categories of sausage: ready to eat and uncooked. Ready to … Read more
It’s summer grilling time! With the Fourth of July holiday coming up, many people are going to be cooking burgers and sausages on the grill, including hot dogs. So what do you know about hot dogs and food safety? The USDA has some tips. Hot dogs, also known as frankfurters, are cooked or smoked sausages. … Read more