Two more apricot kernel recalls have been issued by the Canadian Food Inspection Agency (CFIA) because the products may cause cyanide poisoning. The kernels contain the natural toxin amygdalin, which may cause acute cyanide poisoning. Apricot kernels naturally contain amygdalin, which can release cyanide after consumption. The body can eliminate small amounts of cyanide, but larger amounts can cause death. No illnesses have been reported in connection with the consumption of any of these recalled products. The first recall is for Our Father's Farm brand apricot kernels. The two products include Bitter Apricot Kernels, packaged in 227 gram containers. The UPC number on the product is 7 18122 91750 1, and the code on the label is Best Before 1-31-2022. Also recalled is Our Father's … [Read more...]
Possible Cyanide Poisoning From Organic Traditions Dried Apricot Kernels
This warning was posted by the Canadian Food Inspection Agency (CFIA): there is possibility of cyanide poisoning from consuming four lots of Organic Traditions Dried Bitter Apricot Kernels, so they are being recalled. No illnesses have been reported to the company to date in connection with the consumption of this item. The Organic Traditions Dried Bitter Apricot Kernels were sold nationwide throughout Canada at the retail level. Apricot kernels naturally contain a compound called amygdalin, which can release cyanide after it is eaten. While the human body can eliminate small amounts of cyanide, larger amounts can lead to cyanide poisoning, which could lead to death. Symptoms of possible cyanide poisoning include weakness and confusion, anxiety, restlessness, headache, nausea, … [Read more...]
