The FDA announced today that they are taking steps to improve ice cream production after inspecting food facilities and collecting and testing samples from the environment where foods are produced. The notice states, "Following a string of safety issues related to a number of U.S. ice cream distributors, the FDA engaged a team to inspect and obtain environmental samples from 89 ice cream production facilities in 32 states to test for Listeria monocytogenes and Salmonella. The government found that some were in violation of the law." There have been two Listeria monocytogenes outbreaks linked to ice cream in the past few years. Last year, one person was sickened after eating Working Cow Homemade ice cream. And in 2015, the CDC released information about 10 people sickened with … [Read more...]
Working Cow Homemade Ice Cream Listeria Outbreak: FDA Lifts Suspension
The FDA has lifted the suspension of Working Cow Homemade, reinstating their facility registration. In October 2018, the FDA suspended the company's registration, so the firm was forced to stop operating. During the months that followed, Working Cow Homemade submitted a proposed shift in business to become a warehouse distributor of ice cream products instead of a manufacturer. The company will not resume manufacturing operations. In October 2018, that company recalled two varieties of their ice cream after one person in Florida was allegedly sickened. The FDA found a strain of Listeria monocytogenes during environmental sampling of the facility in 2017. The government did not release any more information about the ill person. The FDA used their authority granted by the 2011 … [Read more...]
