November 24, 2020

NC Harris Teeter AFC Sushi Linked to Food Poisoning Outbreak in Concord

North Carolina Harris Teeter AFC sushi is linked to a food poisoning outbreak, according to a press release issued by the Cabarrus Health Alliance (CHA) in Concord, North Carolina. The Harris Teeter stores in question are located at 358 George W. Liles Parkway Northwest in Concord, and 1245 Concord Parkway North, also in Concord, North Carolina. When the press release was first issued four days ago, there were "more than 10 individuals" who were sick. But according to news reports, now as many as 128 people may be ill. Those 128 people belong to 85 households. Harris Teeter is using their loyalty card program to notify 429 households that they purchased that during during the timeframe in question. More than 100 transactions were made without a loyalty card, however. The sushi … [Read more...]

CDC Updates Second Mystery E. coli O157:H7 Outbreak; Romaine?

The Centers for Disease Control and Prevention (CDC) has updated the second mystery E. coli O157:H7 outbreak that may be associated with leafy greens or romaine lettuce. This outbreak has now sickened at least 39 people in 18 states. There are three unsolved multistate E. coli O157:H7 outbreaks ongoing at this time; all of the investigation notices mention leafy greens, and one mentions an unnamed restaurant. The outbreak investigation notice states that "This outbreak is different from the two other E. coli O157:H7 outbreaks CDC is currently investigating." This is the same strain of E. coli O157:H7 which caused a massive outbreak last year that was linked to romaine lettuce from the Salinas Valley growing region in California. At least 167 people were sickened in that outbreak … [Read more...]

Are There Three Romaine E. coli O157:H7 Outbreaks?

Food safety experts are talking about three separate new E. coli O157:H7 outbreaks in the United States that the Centers for Disease Control and Prevention (CDC) have not definitively linked to any food or facility. All may have a common thread, however. Are there three romaine E. coli O157:H7 outbreaks currently ongoing in this country? Maybe. The first two outbreaks were announced at the end of October 2020. The first E. coli O157:H7 outbreak, which sickened 21 people in 8 states and hospitalized 8, may be associated with a restaurant. The significant clue in this outbreak is that the outbreak strain is closely related to the E. coli O157:H7 bacteria that sickened 210 people in a deadly outbreak linked to romaine lettuce in 2018. The second outbreak, which has sickened at least … [Read more...]

Pritzker Hageman Files Second E. coli O157:H7 Lawsuit in Ohio

The law firm of Pritzker Hageman has filed a second E. coli O157:H7 lawsuit in the state of Ohio on behalf of a teenage girl who was sickened with a Shiga toxin-producing E. coli (STEC) infection after allegedly eating food purchased at the Chipotle at 1140 Polaris Parkway in Columbus, Ohio. The suit was filed on Friday, November 6, 2020. The first lawsuit, also against the same restaurant location, was filed on October 31, 2020. Their client allegedly ate a salad bowl or burrito bowl purchased from that restaurant on September 22, 2020, and another on September 24, 2020. The bowl contained romaine lettuce, tomato salsa, guacamole, and other items. Several days later the teenager got sick with bloody diarrhea, and sought medical treatment. A diagnosis of STEC infection was … [Read more...]

CDC Investigates Third Mystery E. coli O157:H7 Outbreak; May be Romaine

The Centers for Disease Control and Prevention (CDC) is investigating a third mystery E. coli O157:H7 outbreak that has sickened at least 12 people in 5 states. The other two outbreaks, which were announced earlier this month, have sickened a total of 44 people. And the outbreak notices seem to suggest that the illnesses may be associated with romaine lettuce and/or restaurants. In this new outbreak, the outbreak strain of E. coli O157:H7 was found in a sample of recalled Tanimura & Antle single head romaine lettuce by the Michigan Department of Agriculture and Rural Development. But the government is insisting that isn't enough to link the romaine to the outbreak. They are still investigating to see if more products may be contaminated with the pathogen. Investigators are … [Read more...]

Tanimura & Antle Romaine Lettuce Tests Positive for E. coli: Outbreaks?

Tanimura & Antle romaine lettuce has tested positive for E. coli O157:H7, according to a consumer advisory put out by the Michigan Department of Agriculture & Rural Development (MDARD). That agency is warning consumers not to eat Tanimura & Antle romaine lettuce that is packed as single heads. A routine sample of the lettuce that was collected at a Walmart store in Comstock Park, Michigan, and tested by MDARD's Laboratory Division was confirmed positive for the pathogen. Analysis by the Michigan Department of Health and Human Services found that the strain of E. coli recovered from that romaine is "highly related genetically" to the E. coli O157:H7 bacteria that has sickened two people in Michigan. The CDC stated last week that there are are two E. coli O157:H7 … [Read more...]

Fresh Express Cyclospora Warning Letter Sent by FDA

The FDA has sent a Fresh Express cyclospora warning letter as part of the investigation into the multistate foodborne illness outbreak of cyclosporiasis in the summer of 2020. The outbreak sickened at least 701 people in 14 states. The Centers for Disease Control and Prevention (CDC) and the FDA determined that Fresh Express bagged salad mixes that contained iceberg lettuce, carrots, and red cabbage was the source of this outbreak. There was also a Fresh Express cyclospora outbreak in 2018 associated with McDonald's salads that sickened more than 500 people. The product in question was manufactured at the company's facility in Streamwood, Illinois. The presence of Cyclospora cayetanensis in the bagged salads cause them to be adulterated per the Federal Food, Drug, and Cosmetic Act. … [Read more...]

Roux Farm Raw Milk Cryptosporidiosis Outbreak in Maine Sickens Four

A raw milk cryptosporidiosis outbreak in Maine is linked to raw milk produced at Roux Farm in Shapleigh. The Maine Center for Disease Control and Prevention released a statement about this outbreak, which has sickened four people over the last two months. Anyone who consumed raw milk from Roux Farm that was produced before October 18, 2020 may be at elevated risk of contracting cryptosporidiosis. The raw milk was sold through several stores in Maine. Cryptosporidium is a parasite that causes watery diarrhea, abdominal pain, dehydration, vomiting, nausea, fever, and weight loss. The parasite can infect humans and animals. The symptoms of the infection typically start two to ten days after infection. Consuming raw dairy products is a risk factor for contracting this infection, … [Read more...]

List of Active Multistate Outbreaks Remaining in 2020 Include E. coli

As 2020 starts to wind down, it's important that consumers stay informed about the list of active multistate outbreaks that may still be sickening people. As of November 2, 2020, there are still four active multistate outbreaks in the United States: Two E. coli outbreaks, one Listeria monocytogenes outbreak, and a Salmonella outbreak. Just one of these outbreaks, the Salmonella outbreak linked to dried wood ear mushrooms, is associated with a recall. The Listeria monocytogenes outbreak is linked to as yet unidentified deli meats, and the foods that the two E. coli outbreaks were caused by have not yet been identified, although associations with a restaurant and romaine lettuce or leafy greens have been alleged. Salmonella Stanley Outbreak Linked to Wood Ear Mushrooms The … [Read more...]

Chipotle E. coli Lawsuit Filed by Pritzker Hageman in Ohio

A Chipotle E. coli lawsuit has been filed by the Pritzker Hageman law firm in Ohio, alleging that their client, a teenage girl, was sickened with an E. coli O157:H7 infection after eating food at that establishment. Their client got sick after eating a salad bowl, which was made with romaine lettuce, tomato, salsa, and guacamole, on September 24, 2020 at the Chipotle restaurant on 1140 Polaris Parkway in Columbus, Ohio. As a result of this infection, the girl was hospitalized for a debilitating and painful gastrointestinal illness. As a result of the Chipotle E. coli lawsuit, the law firm's attorneys are investigating whether this illness is associated with either of the two recently announced multistate E. coli O157:H7 outbreaks that have sickened 44 people and hospitalized 18. … [Read more...]

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