International Commissary Corporation is voluntarily recalling Marie Callender's Cheese Biscuit Mix because it may be contaminated with E. coli O121. This product was made using recalled General Mills flour that is linked to a multistate food poisoning outbreak. No illnesses have been reported in connection to the Marie Callender's product. The recalled products are Marie Callender's 7 ounce and 14 ounce Cheese Biscuit Mix. the 7 ounce product has Best By dates of 3/22/17 and 5/17/17. The UPC number is 0-75968-14015-0 and Item number 14015D. It was sold in retail stores in Alabama, California, Washington, Utah, and Texas. The 14 ounce recalled product has a Best By date of 6/17/17 and the UPC number 0-75968-17011-9 and Item number 17011. It was sold only in retail stores in Stockton, … [Read more...]
Golden Dipt® Jalapeño Breader Product Recalled for Potential E. Coli
Kerry Inc., a food manufacturer based in Beloit, Wisconsin, has issued a recall for two lots of its Golden Dipt® Jalapeño Breader product, according to a news release issued today by the FDA. Kerry Inc. initiated the recall after it was notified by a supplier that two of the ingredients used in the product, a jalapeno nugget and a red bell pepper nugget, had been produced using flour from General Mills that was possibly contaminated with E.coil 0121. The two lot codes of Golden Dipt® Jalapeño Breader that have been recalled are found on the product’s white, 10-pound bag, with UPC number 763089721548 and Item Number G5620.690. The two affected lot numbers, printed along the bottom of the product label, are: 0414647003 and 0513647003. Complete product photos may be accessed here. These … [Read more...]
Simmons NRTE Chicken Products Recalled for Possible E. coli O121
Simmons Prepared Foods of Arkansas is recalling 5,850 pounds of frozen, heat treated, not ready to eat (NRTE) chicken products because they may be contaminated with E. coli O121. These products were made with recalled flour from General Mills that is linked to a multistate outbreak. No illnesses have been reported to date in connection with the consumption of these products. These items were distributed to Arkansas for institutional use. They include 30 pound net weight case count containers containing six, 5-pound bags in clear film of "Simmons Uncooked Chicken Tenderloin Fritters," with a case code 31473. The packaging code date is 6025, and the Use-by Date is 01/25/17. Also recalled is 30 pound net weight cases containing six, 5-pound bags in clear film of "Simmons Uncooked Chicken … [Read more...]
General Mills Recalls Two Flavors of Cake Mix for Possible Contamination
Two flavors of Betty Crocker Cake Mix are being recalled for possible E. coli O121 contamination. This is a secondary recall because the flour used to make this product was recalled and is linked to an E. coli O121 outbreak in the U.S. No illnesses reported to date have been connected to the cake mix. The two flavors include Betty Crocker Delights Super Moist Party Rainbow Chip Cake Mix. The UPC number is 000-16000-40997, and the Better if Used by Dates are 25MAR2017, 28MAR2017, 27APR2017, 28APR2017, 23MAY2017, 24MAY2017, and 25MAY2017. The second product recalled is Betty Crockpot Delights Super Moist Carrot Cake Mix. The UPC number for that product is 000-16000-40987 and the Better if Used by Dates are 12APR2017, 13APR2017, 14APR2017, 28MAY2017, 29MAY2017, 30MAY2017, 07JUL2017, and … [Read more...]
Betty Crocker Cake Mix Recalled in Canada for E. coli O121
The Canadian Food Inspection Agency and General Mills Canada are recalling Betty Crockpot Super Moist Cake Mix Rainbow Bit for possible E. coli contamination. This is another secondary recall, since the product contains General Mills flour that has been recalled for contamination and is linked to an E. coli outbreak in the United States. No illnesses have been reported in connection with the consumption of this product. The recalled product is Betty Crocker Super Moist Cake Mix Rainbow Bit in 432 gram packages. The codes on the product are 27AL12017 PV, 08JN2017 PV, and 09JN2017 PV. The UPC number of the recalled product is 0 65633 46589 3. It was sold nationally at the retail level. If you purchased this product, do not use it, even if you bake a cake or cookies with it. … [Read more...]
Kabob’s Acquisition Recalls Products Made with General Mills Flour
Food Poisoning Bulletin has received some questions about secondary recalls of products linked to the General Mills' flour recall for E. coli contamination. These recalls occur because an ingredient used to make those products has been recalled. This has started, with the recall of tons of raw, not-ready-to-eat meat and poultry products. Kabob's Acquisition is recalling 44,850 pounds of raw intact and heat treated, not-ready-to-eat meat and poultry products that were made with recalled General Mills flour. They may be adulterated with E. coli O121. The problem with products such as these is that cross-contamination can take place between the uncooked product and utensils, countertops, and other foods that are not cooked before they are consumed. In addition, these products could … [Read more...]
FDA Issues Details of General Mills E. coli Outbreak Investigation
The FDA has issued details of their investigation into the E. coli O121 outbreak linked to recalled General Mills flour. Flour is not an ingredient most people connect with food poisoning, but it is a raw agricultural product and can be contamianted with pathogenic bacteria. One of the problems with recalls of flour is that many people do not keep this product in its original packaging. Most decant the flour into another container and discard the wrapping. But three people who were sickened in this outbreak kept the flour in its packaging, and helped the government track down the culprit in this outbreak. Multiple signals from the FDA's Coordinated Outbreak Response and Evaluation (CORE) network started coming in. The CDC identified a string of illnesses that started in December … [Read more...]
FDA Finds E. coli O121 in Bag of Gold Medal Flour
The FDA has released a statement confirming that they found E. coli O121 isolates from an open sample of General Mills flour belonging to a consumer who was sickened with the pathogenic bacteria. The government used whole genome sequencing to analyze the E. coli bacteria. The isolate was closely genetically related to the clinical isolates taken from sick people. The flour came from a lot that General Mills has recalled. At least 38 people in 20 states have been sickened with the outbreak strain of E. coli O121. Ten people have been hospitalized because their illnesses are so severe. Some of those who got sick had eaten or handled raw dough. The case count by state is: Alabama (1), Arkansas (1), Arizona (2), California (1), Colorado (4), Iowa (1), Illinois (4) Massachusetts (2), … [Read more...]
Sprouts Spread E. coli to Jimmy John’s, Pita Pit, Daanen’s in 2014
Washington and Idaho combined public health resources in 2014 to help solve an outbreak that spread E. coli O121 to people who ate clover sprouts at Jimmy John's Gourmet Sandwiches, the Pita Pit and Daanen's Deli, according to a review of state and federal food poisoning reports. "Raw clover sprouts produced by Evergreen Fresh Sprouts, LLC of Idaho was the likely source of this outbreak,'' the Centers for Disease Control and Prevention (CDC) wrote in its final update on the sprouts E. coli outbreak. By July 31, 2014, 19 people in six states were infected with the outbreak strain of Shiga toxin-producing Escherichia coli O121, including three from Idaho, two from Montana and 11 from Washington state. No deaths were reported, but 44 percent of case patients were hospitalized after … [Read more...]
Clover Sprout E. coli Outbreak Ends, 19 in 6 States Sickened
An E. coli outbreak linked to raw clover sprouts served at Jimmy John's, Pita Pit and Daanen’s Deli has ended after sickening 19 people in six states, according to a report form the Centers for Disease Control and Prevention (CDC). Sixteen people were hospitalized. The E.coli O121 outbreak strain hit Washington state hardest with 11 cases. Illnesses reported from other states were as follows: California (1), Idaho (3), Michigan (1), Montana (2), Utah (1), and Washington (11). The sprout grower, Evergreen Fresh Sprouts LLC of Moyle Springs, Idaho, did not issue a recall of the tainted product so health authorities issued a consumer warning about the product which remained on store shelves and in distribution to restaurants due to the lack of recall. Restaurants where cases were … [Read more...]
