These are the top 10 foodborne illness outbreaks of 2025. It was a busy year, with illnesses caused by everything from frozen foods to cucumbers. But eggs were the biggest culprit in 2025, causing three of the 10 outbreaks and sickening at least 302 people. Salmonella caused six of the 10 outbreaks. Some of these outbreaks were deadly. Number 10: Sweet Cream Pastries Salmonella These mini pastries sickened at least 18 people with Salmonella infections in seven states. The imported sweets sickened people in the states of California, Illinois, Massachusetts, North Carolina, New Jersey, New York, and Pennsylvania. The FDA added the manufacturer to the list of Import Alerts so the pastries could be detained without inspection. Number 9: Metabolic Meals Salmonella The ninth largest … [Read more...]
Top 10 Foodborne Illness Outbreaks of 2025
Top 10 2025 Outbreaks: Number Eight is Deadly YuShang Listeria

Our top 10 list of 2025 outbreaks continues with the deadly YuShang Listeria monocytogenes outbreak that sickened at least 24 people in nine states and killed three at number eight. Many of the company's products were recalled. The outbreak ended on March 13, 2025. The case count by state is: California (14), Georgia (1), Illinois (2), Michigan (1), New Jersey (1), Nevada (1), New York (1), Oregon (1), and Tennessee (2). Of 24 people who gave information to public health investigators, 22 were hospitalized. The patient age range was less than 1 to 91. Illness onset dates ranged from October 24, 2021 to January 25, 2025. Eight illnesses were related to pregnancy. One pregnant women got sick and recovered. Three unrelated infants were also sick. Two recovered, and one infant who … [Read more...]





