July 23, 2021

BrightFarms Salads Salmonella Outbreak Sickens 11 in MI WI and IL

The BrightFarms Salads Salmonella outbreak has now sickened at least 11 people in three states, according to a new update by the CDC. A new state, Michigan, has been added to the outbreak total, joining Illinois and Wisconsin. One more person has been hospitalized because they are so sick. The patient case count by state is: Illinois (6), Michigan (1), and Wisconsin (4). That includes one more patient each from Illinois and Wisconsin from the previous CDC update on July 16, 2021, and the new patient in Michigan. Illness onset dates range from June 10 2021 to July 1, 2021. That is an expansion of the previous illness onset date range, which was from June 10 to June 15, 2021. The patient age range is from 19 to 61 years. Two people have been hospitalized because thy are so … [Read more...]

BrightFarms Sunny Crunch Salad Salmonella Outbreak Sickens Eight

The BrightFarms Sunny Crunch Salad Salmonella outbreak has sickened at least eight people in two states, according to an investigation notice posted by the Centers for Disease Control and Prevention (CDC). At least five people bought or ate this product before they got sick. The company has issued a recall for eight of their branded packaged salad products. The patient case count by state as of July 14, 2021 is: Wisconsin (3), and Illinois (5). Illness onset dates range from June 10, 2021 to June 15, 2021. The patient age range is from 31 to 61 years. This outbreak may not be limited to these states and is likely much higher than the number reported, according to the CDC. Many people contract Salmonella infections and do not seek medical care, so are not tested. Officials from … [Read more...]

CDC Weighs in on Jules Cashew Brie Salmonella Outbreak

The CDC is weighing in on the Jules Cashew Brie Salmonella outbreak that has been declared over. As of July 7, 2021, 20 people in four states have been sickened in this outbreak. Five people have been hospitalized. No deaths were reported. The 20 people sickened is an almost threefold increase over the number reported in the last update in May. Then, seven people were part of this outbreak. In addition, a new state was added to the outbreak: Maryland. The patient case count by state is: California (15), Florida (2), Maryland (1), and Tennessee (2). The patient age range is from 1 to 72 years. Illness onset dates range from December 11, 2020, to May 9, 2021. State and local public health officials interviewed patients about the foods they ate the week before they got sick. … [Read more...]

Delaware Listeria Patient Linked to Multi-State Chicken Outbreak

A Delaware Listeria patient who is linked to the multi-state precooked chicken outbreak was allegedly sickened by Tyson foods ready-to-eat chicken products, according to an update by the Delaware Division of Public Health. That notice states that there is "one case of Listeria associated with a multistate outbreak of Listeria monocytogenes infections linked to recalled Tyson Foods ready-to-eat chicken products." The state will not release any more information about this specific case at this time to protect privacy. The other two patients in this outbreak live in Texas. One patient from Texas has sadly died. Tyson has initiated a huge recall of their frozen, fully cooked chicken products that were produced between December 26, 2020 and April 13, 2021. More than 8.4 million pounds of … [Read more...]

Tyson Chicken Listeria Monocytogenes Outbreak Sickens 3, One Dead

A Tyson chicken Listeria monocytogenes outbreak has allegedly sickened three people and one person has died, according to the USDA and Centers for Disease Control and Prevention (CDC). These products, including frozen, fully cooked chicken strips, diced chicken, chicken wing sections, and fully cooked pizza with chicken, were shipped to retailers and institutions including hospitals, nursing facilities, restaurants, schools, and Department of Defense locations across the country. Tyson has issued a recall. These products were sold under several brand names, including Casey's General Store, Marco's Pizza, Little Caesars, and Jet's Pizza. The items all have the establishment number "EST. P-7089" on the product bag or printed inside the USDA mark of inspection. Tyson Foods is recalling … [Read more...]

Precooked Chicken Listeria Outbreak Sickens 3 in Delaware and Texas

A precooked chicken Listeria outbreak has sickened three people in Delaware and Texas. All three patients have been hospitalized, and one person who lived in Texas has sadly died. Public health officials are investigating to discover which precooked chicken products are making people sick. The investigation notice states that this outbreak may be larger than officials think, and may not be limited to Delaware and Texas. All of the patients in this outbreak were served precooked chicken at a long term care facility or a hospital. The CDC says that those types of facilities should take extra precaution and not serve any cold dishes made with precooked chicken, such as chicken salad, unless the chicken was reheated first to 165°F. The case count by state is: Delaware (1), and Texas … [Read more...]

FDA Investigation Into Shrimp Salmonella Weltevreden Outbreak

The FDA has released its initial investigation into the shrimp Salmonella Weltevreden outbreak that has sickened at least six people in two states. The frozen precooked shrimp was imported by Avanti Frozen Foods of India. A positive import sample, along with epidemiological and traceback evidence that has come out of the investigation, indicates that this outbreak is linked to that frozen cooked shrimp. The FDA has identified a common import of shrimp that could have been consumed by these patients. The shrimp was all sold thawed at retail and is no longer available for sale. On January 26, 2021, an import sample of Avanti Frozen Foods shrimp was collected as part of the FDA's Import Seafood Compliance Program. The shrimp tested positive for Salmonella Weltevreden. At that time, … [Read more...]

Frozen Cooked Shrimp Salmonella Outbreak Sickens 6 in NV and AZ

A frozen cooked shrimp Salmonella outbreak has sickened at least six people who live in Nevada and Arizona. Two people are hospitalized because they are so sick. Epidemiologic, laboratory, and traceback data show that frozen cooked shrimp supplied by Avanti Frozen Foods is contaminated with Salmonella Weltevreden. The case count by state is: Arizona (2) and Nevada (4). Illness onset dates range from February 26, 2021 to April 25, 2021. The patients age range is from 30 to 80 years. Of five people who gave information to public health officials, two have been hospitalized for a hospitalization rate of 40%, double the typical rate of 20%. State and local public health officials interviewed patients about the foods they ate the week before they got sick. Of the five people … [Read more...]

Possible Iowa E. coli Outbreak Sickens Several Children With HUS

A possible Iowa E coli outbreak has sickened several children, according to the Telegraph Herald. The children, who live in Maquoketa in Jackson County, have developed hemolytic uremic syndrome (HUS), which is a type of kidney failure, and have been hospitalized at the University of Iowa Stead Family Children's Hospital in Iowa City. The source of the pathogen has not been identified by local health officials. The Jackson County Health Department is trying to determine what have might have caused this outbreak. The type of E. coli bacteria that causes HUS is called Shiga toxin-producing E. coli, or STEC. The pathogen produces Shiga toxins, which attack the intestinal lining, causing bloody diarrhea. The toxin then travels through the bloodstream, where it attacks and kills red … [Read more...]

Four in Minnesota Sickened in Breaded Chicken Salmonella Outbreak

There are four in Minnesota sickened in a breaded chicken Salmonella outbreak, with at least 13 others in five other states. Eight people have been hospitalized because they are so sick. Minnesota played a large part in potentially solving this outbreak. The Minnesota Department of Agriculture collected five raw frozen breaded stuffed chicken products from a grocery store where an ill person shopped. The outbreak strain was found in two samples of Kirkwood's Chicken Cordon Bleu. There may be more brands of these types of products involved in this outbreak, since patients have told public health investigators that they purchased and ate many different brands of raw frozen breaded stuffed chicken products from multiple stores. The flavors that patients reported buying include … [Read more...]

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