The raw oysters norovirus outbreak case count has increased to at least 103 sick, according to the Centers for Disease Control and Prevention (CDC). That is an increase of 12 more patients since the original outbreak announcement was posted on April 6, 2022. There is a norovirus outbreak in Canada linked to the same oysters that has sickened at least 300 people in five provinces. The states where ill persons live include California, Colorado, Florida, Hawaii, Illinois, Massachusetts, Minnesota, New Jersey, Nevada, New York, Oregon, Texas, and Washington. The number of states in this outbreak has not changed. No recall has been ordered. The number of people sick is an estimate based on the information the government ha at this time. The CDC is working with state and local … [Read more...]
Norovirus Outbreak Linked to Raw Oysters Sickens 91 in 13 States
A norovirus outbreak linked to raw oysters imported from Canada has sickened at least 91 people in 13 states, according to the Centers for Disease Control and Prevention (CDC). The FDA has already released a bulletin telling restaurants and retailers not to sell the oysters. The number of illnesses is an estimate based on the information the government has at this time. The CDC is working with state and local partners to determine a more accurate number of illnesses in this outbreak. There is a norovirus outbreak in Canada linked to these oysters, with at least 279 people sick. In the United States, there are people sick in these states: California, Colorado, Florida, Hawaii, Illinois, Massachusetts, Minnesota, New Jersey, Nevada, New York, Oregon, Texas, and Washington. … [Read more...]
Minnesota Oyster Norovirus Outbreak Sickens 29
A Minnesota oyster norovirus outbreak has sickened at least 29 people, according to the Minnesota Department of Health. The raw oysters were harvested from a specific bay in British Columbia, Canada, and were served at Travail Kitchen in Robbinsdale on March 20, 2022. The Minnesota Department of Health, Hennepin County Public Health, and the Minnesota Department of Agriculture are working with federal officials and public health agencies in other states and Canada to investigate norovirus illnesses that are associated with oysters harvested from Bay 14-8 in British Columbia. Those sickened in Minnesota became ill with confirmed or suspected norovirus gastroenteritis after eating the oysters at Travail Kitchen. The oysters served were Stellar Bay Gold oysters harvested on March … [Read more...]
Oysters Recalled For Norovirus in Canada as Outbreak Monitored
Oysters recalled for norovirus in Canada are being named as an outbreak is monitored. There are currently three recalls for raw oysters on the Canadian Food Inspection Agency (CFIA) website. Illnesses are associated with all of these oysters, according to the CFIA. The first recall is for some Stellar Bay Shellfish Chef Creek Oysters. Those oysters were sold in British Columbia and may also have been sold in other territories and provinces. The recalled item is Stellar Bay Shellfish Oyster, Chef Creek, sold in variable, or clerk-served packages. You can see the Harvest Date and lot numbers at the CFIA site. This recall was an update to an earlier recall with more products, including Stellar Bay Gold, Large Oyster Kusshi, and Kusshi Oysters. Those three types of oysters were sold in … [Read more...]
Georgetown Outbreak Was Norovirus; 130 Students and Staff Sickened
The Georgetown outbreak was norovirus, according to a new update posted on the University web site. In one week, 130 students, faculty, and staff reported symptoms consistent with the infection, including nausea, vomiting, and diarrhea. Most of those sickened got better 12 hours after symptom onset, which is consistent with this infection. And while some students were treated at emergency rooms for dehydration, no one was hospitalized. Two isolates teated positive for the virus. The university has been deep cleaning and sanitizing the rooms of patients and all common or shared spaces in the residential facilities. While the outbreak ws ongoing, quarantine meal delivery was initiated so students could eat and avoid dehydration, one of thee common side effects of norovirus, while … [Read more...]
Norovirus Outbreak Associated with the Mazatlan Restaurant in Auburn, WA
A norovirus outbreak associated with the Mazatlan restaurant in Auburn, Washington has sickened at least 13 people. No one has ben hospitalized, according to the Seattle-King County Health Department. An investigation is in progress. The restaurant is located at 110 Cross Street SouthEast in Auburn. The meal date of those sickened was May 21, 2021. The health department is characterizing the illness as "norovirus-like," with typical symptoms of vomiting, diarrhea, body aches, and chills. Officials have not yet identified how norovirus was spread within the restaurant. The virus is very contagious and can spread person-to-person, through contact with fomites (hard surfaces), and through contaminated food and drink. The thirteen ill persons were from one meal party. No ill … [Read more...]
Norovirus Outbreak at Gerry’s Donuts in Ellington, Connecticut
A norovirus outbreak at Gerry's Donuts in Ellington, Connecticut has sickened an undetermined number of people, according to a press release issued by the Connecticut Department of Public Health. That agency is collaborating with the North Central District Health Department and the State Laboratory to investigate this outbreak. This is the second norovirus outbreak reported to the health department so far in 2021. The illnesses have been confirmed through lab tests to be caused by norovirus, a very contagious virus that causes vomiting and diarrhea. On May 14, 2021, the North Central District Health Department issued a warning to consumers, telling them to not eat products from that restaurant. That press release stated that they have had "several reports" of gastrointestinal … [Read more...]
Arby’s Norovirus Outbreak in Springfield, Illinois Sickens 92
An Arby's norovirus outbreak in Springfield, Illinois has sickened at least 92 people and the restaurant has closed for a second time in less than a month. That restaurant is located at 3009 South Dirksen Parkway in Springfield. Sangamon County public health officials confirmed to News Channel 20 that norovirus is the cause of the illnesses. Norovirus is an extremely contagious virus that causes symptoms of diarrhea, nausea, and vomiting. Illness onset is quick, usually within a couple of hours, and the illness resolves quickly, often with a day or two, with patients typically not needing medical attention. The illness is spread person-to-person, through contact with contaminated surfaces, and through contaminated food and drink. The restaurant closed in late February after about … [Read more...]
Raw Oysters Recalled in Canada For Possible Norovirus Contamination
Several brands of raw oysters have been recalled in Canada for possible norovirus contamination. Norovirus causes gastrointestinal illness that is often called the stomach flu. The first recall, of Union Bay Seafood raw oysters, was triggered by an investigation into a foodborne illness outbreak. Illnesses have been reported in association with the consumption of these oysters. Union Bay Seafood is recalling Pacific Oysters for possible norovirus. The recalled products include Pacific Oysters, Chef Creek Xsm, sold in 5 dozen lots. There is no UPC number on the product. The codes on the recalled oysters are: Harvest location: BC 14-8 Landfile: 1402060 Lot: W20200211 Harvest date: 10 Feb. 2020. Also recalled are Pacific Oysters, Cascade Xsm in 5 dozen lots. The codes on that … [Read more...]
Norovirus Outbreak in Lake Charles, Louisiana is Spreading
A norovirus outbreak in the Lake Charles, Louisiana are is spreading into two more parishes: Calcasieu and Vernon Parishes, according to a news release by the Louisiana Office of Public Health. Norovirus is a very contagious virus that spreads easily from person to person. The illness caused by norovirus is mistakenly called the "stomach flu," but norovirus infections are not flu. Symptoms of norovirus include nausea, vomiting, diarrhea, abdominal pain and cramps, headache, body aches, a mild fever, and feeling run down. Symptoms usually start a day or two after a person is infected with the virus, and the illness lasts only a few days. Most people recover completely from this infection, although some, especially the elderly and people with chronic illnesses and compromised … [Read more...]
