July 26, 2024

Campylobacter Outbreak: Recompense Cove American/Eastern Oysters

There is a Campylobacter outbreak associated with Recompense Cove American/Eastern Oysters, according to the FDA, so retailers and restaurants should not sell them and consumers should not eat them. On July 11, 2023, (we are checking with the FDA about this date; it's probably 2024), the Maine Department of Marine Resources notified the FDA of an outbreak of Campylobacter illnesses associated with those oysters. The oysters were recalled on June 17, 2024. According to the Maine DMR, they were notified of two cases of Campylobacter illnesses attributed to oyster consumption on July 10, 2024. All implicated leases were closed on July 11, 2024. Three more illnesses were reported after the leases were closed, so more aquaculture leases were closed. We do not know the patient age range … [Read more...]

Do Not Eat Certain IQF Oysters From Korea For Norovirus

Do not eat certain IQF oysters from Korea because they are associated with a norovirus outbreak in Hawaii, according to the FDA. On June 13, 2024, the Hawaii Department of Health told the FDA about an outbreak of norovirus that is associated with the consumption of certain IQF oysters from Central Fisheries Co., LTD (KR-6-SP), ROK, that were harvested on February 28, 2023 from Designated Area No. 2, with use by date of February 28, 2025 and Lot Code # C-20230228. The number of patients and illness onset dates were not disclosed. The Republic of Korea advised the FDA that Central Fisheries voluntarily recalled certain oysters on June 19, 2024. The recall includes those individually quick frozen (IQF) oysters. The oysters were distributed to restaurants and retailers in Hawaii and … [Read more...]

Do Not Eat Some Oysters From British Columbia Because of PSP

Do not eat some oysters from British Columbia because they may be contaminated with Paralytic Shellfish Toxin, or PSP, according to the FDA. The oysters are from Dailyfresh Shellfish, Inc., with lot number 240531JM that were harvested from Subarea 23-10 in British Columbia, Canada on May 30, 2024. The oysters were sold to restaurants and food retailers in California. On June 10, 2024, the Canadian Food Inspection Agency advised the FDA that recent monitoring detected elevated levels of PSP in shellfish harvested from that Subarea. The shellfish was shipped to California and may have been distributed to other states as well. PSP is a naturally occurring biotoxin that is produced by some species of microscopic algae. Shellfish, which are filter feeders, eat the algae and can retain … [Read more...]

Recall of JBR’s Frozen Oysters For Norovirus Updated

The recall of JBR's frozen oysters for possible norovirus has been updated to include more lot numbers. There are illnesses associated with the consumption of these raw oysters. JBR (KR_15-SP) Tongyeong, Republic of Korea is recalling all frozen half shell oysters that were harvested between November 26, 2023 and February 14, 2024 for possible norovirus contamination. The recalled oysters were processed by JBR between November 27, 2023 and February 15, 2024. The lot numbers of the recalled oysters are B231126, B231128, B231129, B231130, B231201, B231202, B231204, B231205, B231206, B231209, B231225, B231226, B231227, B240102, B240103, B240104, B240109, B240111, B240114, B240201, B240203, B240204, and B240214. The oysters were distributed to restaurants and retailers in these … [Read more...]

Do Not Eat Frozen Raw Half Shell JBR Oysters From Korea

Do not eat certain frozen raw half shell JJBR oysters from Korea because they are associated with a norovirus outbreak that has sickened people in Utah, according to the FDA. JBR (KR-15-SP) Tongyeong, Republic of Korea (ROK) is recalling frozen half-shell oysters with lot number B231227 because they may be contaminated with norovirus. The recalled oysters were harvested from ROK Designated Area No. 1 on 12/27/2023. They were processed by JBR (KR-15-SP) in Tongyeong, ROK on 12/28/2023 as frozen half-shell oysters, with lot number B231227. These oysters were distributed by Khee Trading, Inc. (Compton, CA), which is also recalling them. On 5/15/2024, JC Foods of Salt Lake City, Utah initiated a voluntary recall of frozen half shell oysters, with lot number B231227, that were … [Read more...]

Some Raw Korean Oysters May Be Contaminated With Norovirus

Some raw Korean oysters may be contaminated with norovirus, according to the FDA. Restaurants and food retailers in California might have bought the oysters. They may have been distributed to other states as well. The oysters were harvested from Designated Area No. 1 on November 27, 2023 and January 3, 2024, and from Designated Area No. 2 on February 14, 2024, and processed on November 27, 2023, January 4, 2024, and February 15, 2024. The oysters are raw, and frozen on the half shell. The oysters were processed by JBR (KR 15 SP) in Tongyeongsi, Republic of Korea. The lot numbers of the recalled oysters are B231126, B240103, and B240214. There are some people sick with norovirus in San Diego County, according to officials. There are at least 11 people sick. The customers ate the … [Read more...]

FDA Warns Norm Bloom and Son Oysters May Contain Norovirus

The FDA is warning restaurants and retailers that Norm Bloom and Son oysters that were harvested in Westport, Connecticut may contain norovirus. The oysters were harvested on February 20, 2024 and have the lot number 207. The restaurants that may have received the oysters are in these states: Connecticut (CT), Florida (FL), Georgia (GA), Maine (ME), Maryland (MD), Massachusetts (MA), Minnesota (MN), New Jersey (NJ), Ohio (OH), Rhode Island (RI), South Carolina (SC) and Texas (TX). In addition, consumers in those states may have purchased the oysters (CT-069-SS, AQ), also with harvest date 2/20/2024 and lot 207. The Connecticut Department of Agriculture, Bureau of Aquaculture, is conducting the recall. The Norm Bloom and Son oysters are associated with a norovirus outbreak in … [Read more...]

Do Not Eat Acuacultura Integral De Baja Oysters, Says FDA

Do not eat Acuacultura Integral De Baja Oysters, the FDA says, because they may be contaminated with norovirus and there is an outbreak linked to them. The oysters in question were harvested on 12/15/2023, 12/16/2023, 12/19, 2023, 12/23/2023, or 12/29/2023. The full name of the company that harvested the oysters is Acuacultura Integral De Baja California SA de CV - MX 4 SS. The oysters were harvested from harvest area Laguna Manuela, B.C., Mexico on 12/15/2023, 12/16/2023, or 12/23/2023, or from harvest area Laguna De Guerrero Negro, B.C., Mexico on 12/15/2023, 12/16/2023, 12/19/2023, or 12/29/2023. The oysters were sold to restaurants and retailers in California and may have been sold to restaurants in other states as well. Oysters that are contaminated with norovirus can cause … [Read more...]

FDA: Avoid Sociedad Acuicola GolPac Oysters From Mexico

The FDA is telling restaurants to not sell or serve Sociedad Acuicola GolPac Oysters that were harvested on 12/18/2023 or 12/27/2023 because they may be contaminated with norovirus. The oysters were harvested from Bahia Salina, Sonora, Mexico. The California Department of Public Health told the FDA of an outbreak of norovirus in San Diego County, California that has been linked to consumption of oysters from a specific harvest location in Mexico. The number of people sickened is not being released at this time. Mexican Shellfish Authorities have launched an investigation into the source of the virus and have closed the Bahia Salina growing area to harvest as of 1/12/2024. The oysters were distributed to restaurants and retailers in California and may have been sold in other … [Read more...]

Sonora Mexico Rocky Point Oysters Linked to Norovirus Outbreak

Sonora Mexico Rocky Point Oysters are linked to a norovirus outbreak in San Diego County, according to public health officials. At least 41 confirmed and probable cases of norovirus have been reported. People started getting sick in mid-December 2023 after eating the raw oysters. The patient age range is from 12 to 83 years. These oysters are only available through restaurants and wholesale distributors. The County Health and Human Services Agency has asked restaurants not to serve Rocky Point Oysters packed by GOLPAC in Bahia Salina, Sonora, Mexico until further notice. The illnesses are tied to oysters served at three locations of the Fish Shop, in Pacific Beach, Point Loma, and Encinitas, as well as at the Carlsbad Aquafarm. The county is investigating to see if the oysters … [Read more...]

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