While information about the coronavirus pandemic has drowned out just about all other news at the present time, there are still four current food poisoning outbreaks and associated recalls that need some attention. The outbreak of E. coli O103 linked to raw clover sprouts and the Listeria monocytogenes outbreak linked to imported enoki mushrooms have sickened dozens of people in many states. A Listeria monocytogenes outbreak at China Buffet in Alexandria, Minnesota, and a possible Campylobacter outbreak at Rediviva restaurant in Aberdeen, Washington are also ongoing. It's important that consumers are aware of these outbreaks because there have been several recalls associated with two of them. People may still have some of the recalled foods in their refrigerators or freezers at … [Read more...]
Current Food Poisoning Outbreaks: E. coli, Listeria, and Campylobacter
CDC Weighs in on Enoki Mushroom Listeria Monocytogenes Outbreak
The CDC is weighing in on the Enoki mushroom Listeria monocytogenes outbreak linked to enoki mushrooms that have been imported from Korea. There are still 36 cases in 17 states. The case count by state is: Arizona (2), California (9), Florida (2), Hawaii (3), Indiana (1), Kentucky (1), Maryland (2), Massachusetts (2), Michigan (1), Missouri (1), Nevada (1), New Jersey (1), New York (4), North Carolina (1), Rhode Island (1), Tennessee (1), and Virginia (3). Illness onset dates range from November 23, 2016 to December 13, 2019. Thirty people have been hospitalized because their illness is so severe. Four people have died; they lived in California, Hawaii, and New Jersey. And six of these illnesses are in pregnant women. Two of those women suffered fetal losses. Two products … [Read more...]