Various news outlets are reporting that the Maine CDC says that there is a possible E. coli exposure at Morse’s Sauerkraut located in Waldoboro, Maine. A food handler allegedly worked while infected with Shiga toxin-producing E. coli (STEC) from April 1, 2021 through May 13, 2021. The government has determined that patrons of that facility may … Read more
The Maine Centers for Disease Control has issued a health advisory about hepatitis A in a food worker at Circle K at 2 Stillwater Avenue in Orono, Maine. That person handled food while infectious on these dates in 2021: March 6 to 9, March 13 to 16, and March 20 to 21. That means that … Read more
The Maine Center for Disease Control and Prevention says that a Pats Pizza food worker in Dover-Foxcroft has been diagnosed with hepatitis A and worked while infectious. That worker was at that facility on November 11, 2020. Epidemiological assessment of the employee’s illness has found that the restaurant’s patrons may be at risk for a … Read more
A food worker with hepatitis A at Texas Roadhouse in Bangor, Maine worked while sick and infectious, according to the Maine Center for Disease Control. That person worked on October 16-18, 20, 22-25, 27, and 29, 2020. Anyone who visited that restaurant on those dates may have been exposed to the contagious virus. The government … Read more
A raw milk cryptosporidiosis outbreak in Maine is linked to raw milk produced at Roux Farm in Shapleigh. The Maine Center for Disease Control and Prevention released a statement about this outbreak, which has sickened four people over the last two months. Anyone who consumed raw milk from Roux Farm that was produced before October … Read more
According to news reports, the Maine Centers for Disease Control says that a worker at The Birches Resort in Rockwood, Maine has been diagnosed with hepatitis A. That person handled food while infectious between September 2 and September 22, 2020. That means that anyone who ate at that restaurant or worked there from September 18 … Read more
A Saco House of Pizza food worker has been diagnosed with hepatitis A in Saco, Maine, according to the Maine Centers for Disease Control. The employee was not in charge of preparing food, but did handle food while infectious from August 5, 2020 through August 21, 2020 and had access to food in the kitchen. … Read more
A possible hepatitis A exposure at the Sea Salt Lobster Restaurant Saco, Maine may have exposed customers to the virus, according to a press release from the Maine Centers for Disease Control (CDC). That employee worked there and handled food while infectious from May 12, 2020 to May 23, 2020. Unfortunately, it’s too late for … Read more
The Almark Eggs Listeria outbreak has ended with 8 sick in 5 states, 5 hospitalized, and 1 death, according to the Centers for Disease Control and Prevention’s latest announcement. A recall was issued for Almark Foods hard boiled eggs that had “Best If Used By” dates through March 2, 2020. These eggs are past their … Read more
An Almark Foods hard boiled eggs Listeria monocytogenes outbreak has sickened seven people in five states, according to the CDC. Four of the seven people sickened have been hospitalized, and one death has been reported in Texas. The bulk, fresh hard-boiled eggs produced by Almark Foods of Gainesville, Georgia are suspected intros outbreak. The case count … Read more