June 4, 2020

Almark Eggs Listeria Outbreak Ends With 8 Sick, 5 Hospitalized, 1 Death

The Almark Eggs Listeria outbreak has ended with 8 sick in 5 states, 5 hospitalized, and 1 death, according to the Centers for Disease Control and Prevention's latest announcement. A recall was issued for Almark Foods hard boiled eggs that had "Best If Used By" dates through March 2, 2020. These eggs are past their shelf life and shouldn't be available for sale, but some consumers may still have them in their homes and restaurants could have them in storage coolers. They should be discarded. The case count by state is: Florida (1), Maine (2), Pennsylvania (1), South Carolina (2), and Texas (2). Listeria specimens from patients were collected from April 10, 2017 to December 7, 2019. These dates are so far apart because the investigators used PulseNet to look for people sickened with … [Read more...]

Almark Foods Hard Boiled Eggs Listeria Monocytogenes Outbreak Sickens 7

An Almark Foods hard boiled eggs Listeria monocytogenes outbreak has sickened seven people in five states, according to the CDC.  Four of the seven people sickened have been hospitalized, and one death has been reported in Texas. The bulk, fresh hard-boiled eggs produced by Almark Foods of Gainesville, Georgia are suspected intros outbreak. The case count by state is: Florida (1), Maine (1), Pennsylvania (1), South Carolina (2), and Texas (2). Listeria specimens were collected from ill people from April 10, 2017 to November 12, 2019. The patient age range is from less than 1 to 72, with a median age of 75. One illness was reported in a newborn who was infected with Listeria while the mother was pregnant, but the newborn survived. Of the five people who were interviewed by … [Read more...]

Toddlers in Maine Sickened by Same Strain of E. coli

The E. coli bacteria that sickened two Maine children after visiting the Oxford County fair have the same genetic fingerprint, according to the Maine Center for Disease Control. One of those little boys died last week. The strain is E. coli O111, one of the Shiga toxin-producing bacteria found in ruminant animals. The second child is recuperating from hemolytic uremic syndrome (HUS) and is undergoing dialysis and blood transfusions. Both children were at the petting barn at the fair in September 2015. Noted food safety attorney Fred Pritzker said, "no child should get so sick and die just because they attended a fair with their families." State Epidemiologist Dr. Siri Bennett said at a press conference, "The strain and the molecular typing from each patient is identical, making it … [Read more...]

One Child Dies, Another Sick in Maine E. coli Oxford County Fair Outbreak

A child has died and another is seriously ill in an E. coli outbreak that may be associated with the Oxford county fair in Maine. The Maine Center for Disease Control and Prevention is investigating this outbreak along with officials from the Department of Agriculture, Conservation and Forestry and state veterinarians. Both children attended the fair last month. Public health officials are investigating the fair and taking samples from animal exhibits and other venus. Little Colton Guay died after developing hemolytic uremic syndrome a week after attending the fair according to the Boston Globe. HUS is a serious complication of an E. coli infection that attacks the kidneys and can cause strokes, seizures, and kidney failure. The 21-month-old was in his stroller when the family visited … [Read more...]

School Outbreak in Maine Sickened 22 Children Last Week

According to the Portland Press Herald, 22 Portland schoolchildren were sickened with food poisoning last week at Reiche Elementary School. Officials suspect a pickled beet salad may be the culprit. School officials alerted public health officials when student began to throw up about an hour after lunch on Tuesday, March 17, 2015. The cafeteria at Reiche was the only school in the public school system to serve that beet salad that day. There were no illnesses in the rest of the district. Lab results are pending. No students needed to see the doctor. Twenty-one of the twenty-two sickened students returned to school the next day. The school district's central kitchen and the kitchen at Reiche School were inspected by public health officials. While the district kitchens passed … [Read more...]

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