The FDA has released a statement warning consumers about products made by Juices Incorporated that … [Read more...]
In Canada, Smoked Fish Recalled for Possible Clostridium Botulinum
April 16, 2013 by Leave a Comment
The Canadian Food Inspection Agency (CFIA) is recalling smoked fish products produced by Hooked Inc. … [Read more...]
In Canada, Stuffed Eggplant Recalled for Possible Botulism
April 12, 2013 by Leave a Comment
The Canadian Food Inspection Agency (CFIA) is recalling Osmat Imports brand Stuffed Eggplant because … [Read more...]
Feds Shut Down Chung’s Products
April 10, 2013 by Leave a Comment
The AP reports that a U.S. District Judge has shut down Chung's Products, which sells Asian food in … [Read more...]
In Canada, Bottled Lobster May Contain Botulism
April 7, 2013 by Leave a Comment
The Canadian Food Inspection Agency has updated its March warning for St. Thomas Fish Market … [Read more...]
Little Mermaid Smoke House Recalls Products for Botulism
April 6, 2013 by Leave a Comment
Little Mermaid Smoke House is recalling products because they were uneviscerated, and have the … [Read more...]
In Canada, Central Epicure Fish Recall Expanded
April 4, 2013 by Leave a Comment
The Canadian Food inspection Agency is expanding their recall of Central-Epicure smoked Atlantic … [Read more...]
Tausi Brand Salted Black Beans Recalled for Possible Botulism
March 21, 2013 by Leave a Comment
GL Food Wholesale, Golden Dharma International Corp., Waylong Marketing, and Mandalay Trading … [Read more...]
In Canada, St. Thomas Clams Realled for Possible Botulism
March 18, 2013 by Leave a Comment
The CFIA is recalling St. Thomas brand Bar Clams because they may be contaminated with Clostridium … [Read more...]
ZIP Recalls Dry Salted Fish for Possible Botulism Contamination
February 15, 2013 by Leave a Comment
ZIP International Group LLC is recalling Dry Salted Fish (bream) because the product was … [Read more...]
Linda Larsen has written 28 cook books. She worked for the Pillsbury company in their test kitchens and for the Pillsbury Bake-Off. She holds a degree with High Distinction in Food Science from the University of Minnesota.
Fred Pritzker is a food safety advocate and attorney. He represents people sickened by contaminated food.
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