Starfish Seafood Cold Smoked Trio, which is made from salmon, halibut and trout, is being recalled by the New York State Agriculture Commission for possible Listeria monocytogenes contamination. No illnesses have been reported to date in connection with the consumption of this product. The recalling firm is Krasnyi Oktyabr USA of Brooklyn, New York. The … Read more
Kim Phat Seafood Medley is being recalled in Canada because it may contain the allergens egg, fish, soy, and wheat that are not listed on the ingredient label required by law. Anyone who si allergic to those ingredients, as well as anyone with celiac disease, could have a serious reaction if they eat this product. … Read more
Asian America Fish Skin Crackers in four flavors are being recalled because they were made in China, a country that is not eligible to export ready to eat siluriformes products to the Untied States. There are no confirmed protests of illness or injury reported to date in connection with the consumption of these products. The … Read more
Wegmans Yellowfin Tuna is being recalled for high scombrotoxin levels. Scombrotoxin fish poisoning is caused by eating fish that have high levels of histamine, which triggers an allergic reaction. Fish develop high histamine levels when the flesh has not been properly refrigerated or preserved and it begins to spoil. Symptoms of scombrotoxin fish poisoning develop … Read more
Sura Tanmen Hot and Sour Flavor Premium Japanese Noodles & Soup Base is being recalled because it may contain fish, one of the nine major food allergens, that is not declared on the product label as required by the FDA. Anyone who is allergic to fish could have a serious reaction if they eat this … Read more
The risks of consuming toxins in fish and shellfish are highlighted in the CDC’s Morbidity and Mortality Weekly report for the week of June 18, 2026. The research covers reports over the last 23 years. During that time, there were 1,280 illnesses, 96 hospitalizations, and one death attributed to the toxins. Data from the CDC’s … Read more
Tako Wasabi products are being recalled in Canada because they contain fish, one of the major food allergens, that is not declared on the product label as required. Anyone who is allergic to fish could have a serious reaction if they eat these products. No illnesses have been reported to the company to date in … Read more
Prime Food Processing dried herring is being recalled for a botulism risk. The problem is that the fish was not adequately eviscerated. Clostridium botulinum bacteria and spores are more likely to be found in the viscera, or guts, of fish over five inches in length. Under certain conditions, such as being packaged in an airtight … Read more
Hellas Meze Golden Smoked Whole Herring is being recalled for a botulism risk. The fish was improperly eviscerated. Clostridium botulinum spores are likely to be concentrated in the viscera, and under certain conditions, the spores will produce the toxin. No illnesses have been reported to the company to date in connection with the consumption of … Read more
Dried Croaker Fish with no brand name is being recalled for inadequate evisceration. Bacteria, especially Clostridium botulinum, can reside in the viscera of fish over a certain size. Then if the fish is not adequately eviscerated, the bacteria can produce spores that can, when the product is packaged in an airtight container, make the botulism … Read more