SEPTEMBER 1, 2026POSTSCOMMENTS

Long History of Nut and Nut Product Outbreaks

Long History of Nut and Nut Product Outbreaks

In the wake of the current E. coli outbreak linked to organic walnuts, there is a long history of nut and nut product outbreaks. Nuts are an agricultural product, and just like leafy greens, herbs, and berries, can be contaminated with pathogenic bacteria. And nuts, like other types of produce, are often eaten without a … Read more

Backpackers Pantry Blueberry Peach Crisp Recalled For Almonds

Alain Milliat Orange Marmelade Recalled For Glass Pieces

Backpackers Pantry Blueberry Peach Crisp is being recalled because it contains almonds, or tree nuts, that are not included in the “contains” statement on the label that is required by the FDA. Almonds are included in the ingredient list. Anyone who is allergic to almonds could have a serious reaction if they eat this product. … Read more

High Salt Diets May Make You More Susceptible to Food Poisoning

High Salt Diets May Make You More Susceptible to Food Poisoning

A new study conducted at the University of Bonn in Berlin has fond that eating too much salt weakens the immune system, which may make people more susceptible to foodborne illness. Of course, it makes you more vulnerable to all other bacterial infections as well. And a high sodium diet causes hypertension, a risk factor … Read more

Some I.M. Healthy SoyNut Butter Recalled after E. coli Outbreak

Important

The SoyNut Butter Company is voluntarily recalling their I.M. Healthy Original Creamy SoyNut Butter with the Best By dates of 8-30-18 and 8-31-18. This recall is in response to the FDA’s investigation of an E. coli O157:H7 outbreak that has sickened at least 12 people in five states. The press release from the company states … Read more

FDA Evaluating Salmonella Risk in Tree Nuts

Harvesting Almonds

The Food and Drug Administration (FDA) is requesting comments, data, and other information for an assessment of the risk of Salmonella associated with tree nut consumption. Public health officials are trying to quantify the risk associated with tree nuts and evaluate the effectiveness of interventions to prevent contamination. There have been several outbreaks and many … Read more

Court: USDA Can Require Pasteurization or Treatment Of Almonds

Gavel

The U.S. Department of Agriculture (USDA) has the authority to require California almond growers to pasteurize or chemically treat nuts to kill pathogens before they are sold, the U.S. Court of Appeals has ruled. The ruling comes five years after Nick Korteoff, an organic California almond farmer, and others first filed suit saying the USDA … Read more