September 21, 2019

MN State Fair E. coli Outbreak: Are These Outbreaks Common?

With the announcement yesterday of the MN State Fair E. coli outbreak that has sickened 11 people and hospitalized six, we were wondering how many other state and county fairs have had these serious outbreaks. Are these E. coli. outbreaks common at local, county, and state fairs? Unfortunately, the answer is yes. There have been quite a few E. coli outbreaks at state and county fairs over the years, and some have been deadly. These are the state and county fair outbreaks that have occurred since 2012: In 2012, a huge E. coli outbreak linked to the Cleveland County Fair in North Carolina sickened 106 people, including 65 children. Thirteen people were hospitalized in that outbreak, and one child died. Fair organizers banned petting zoos at the event after this outbreak. In … [Read more...]

Minnesota State Fair E. coli O157 Outbreak Sickens 11; 1 With HUS

An E. coli O157 outbreak associated with the Minnesota State Fair has sickened 11 people, according to the Minnesota Department of Health (MDH). This Minnesota State Fair E. coli outbreak was announced today. Evidence suggests that contact with livestock is a "key factor" in this outbreak. Patients interviewed by public health officials say that they visited the fair between August 25, 2019 and September 2, 2019. Illness onset dates range from August 29, 2019 to September 6, 2019. Whole genome sequencing indicates that the E. coli O157 strains are closely related. Six people were hospitalized; one remains in the hospital. One person has developed hemolytic uremic syndrome (HUS), a type of kidney failure that is potentially fatal. Cases range in age from 2 to 43 years. HUS is most … [Read more...]

Philadelphia E. coli Outbreak Sickens At Least 14

A Philadelphia E. coli outbreak has sickened at least 14 people, according to a Health Alert issued by the Philadelphia Department of Public Health. Public health officials "have identified a few shared restaurant exposures," in their ongoing case investigation, but no one restaurant or food has been named so far. In the past, E. coli outbreaks have been linked to ground beef, flour, animals at county fairs, raw milk, and lettuce. Just about any food can be contaminated with this pathogen through cross-contamination. The source of E. coli is typically found in the guts of ruminant animals such as cows and goats and is shed in their feces. Person-to-person transmission is also possible because the infectious does is small; just 10 bacteria. The patient age range in this outbreak … [Read more...]

Sisseton South Dakota E. coli Outbreak Sickens Eight Children

A Sisseton South Dakota E. coli outbreak has sickened eight children, according to news reports. The South Dakota Department of Health is investigating this outbreak. Some of the patients have been hospitalized, but we don't know how many. We also don't know if any of the children has developed hemolytic uremic syndrome (HUS), a type of kidney failure that is a serious complication of an E. coli infection. Dr. Joshua Clayton, the state epidemiologist, told the Aberdeen News that the source of the pathogen has not been identified. The Department of Health was notified about the outbreak last week by either a physician or a hospital after the first infection was confirmed. And he said that the disease can be spread person-to-person. While some of the patients may have gone to … [Read more...]

Ground Beef E. coli 0103 Outbreak Ends With 209 Sick

The ground beef E. coli O103 outbreak has ended with 209 people sick in 10 states and 29 hospitalized, according to the Centers for Disease Control and Prevention (CDC). Two people developed hemolytic uremic syndrome (HUS), a type of kidney failure. The outbreak notice states that ill people in this outbreak ate ground beef from many sources. No single source of contamination was identified. But two processors did recall ground beef that may have been contaminated with E. coli O103. The case count  by state is: Florida (5), Georgia (51), Illinois (1), Indiana (1), Kentucky (76), Minnesota (1), Mississippi (1), Ohio (12), Tennessee (59), and Virginia (2). Illness onset dates range from March 1, 2019 to May 1, 2019. The patient age range was less than 1 year to 84 years. Two … [Read more...]

Ground Beef E. coli O103 Outbreak Grows to 196 Sick

The ground beef E. coli O103 outbreak has now sickened at least 196 people in 10 states, according to the Centers for Disease Control and Prevention (CDC). Twenty-eight people have been hospitalized because they are so sick. Two people have developed hemolytic uremic syndrome (HUS). No one has died. That's an addition of 19 more ill persons since the last update on April 26, 2019. The patient case count by state is: Florida (5), Georgia (49), Illinois (1), Indiana (1), Kentucky (69), Minnesota (1), Mississippi (1), Ohio (12), Tennessee (55), and Virginia (2). The patient age range is from less than 1 year to 84 years, with a median age of 19. The hospitalization rate is 16%. The outbreak notice states that "Ill people in this outbreak ate ground beef from many sources. Some … [Read more...]

Twenty Sick with E. coli O103 in Kentucky

The Kentucky Department of Public Health told the press on Friday, March 29, 2019, that twenty people in that state have tested positive for E. coli O103. This relatively rare strain of E. coli bacteria causes serious symptoms, just like the more common E. coli O157:H7 pathogen. The source of the outbreak hasn't been identified, but yesterday officials said that the patients had "extensive fast food exposure." That could mean that any chain restaurant could be involved in this outbreak. Six people have been hospitalized because their illness is so critical. No official has said that anyone has developed hemolytic uremic syndrome (HUS), a serious complication of a Shiga toxin-producing E. coli infection (STEC). Since many of those sickened are children, according to yesterday's … [Read more...]

How Is HUS Diagnosed After an E. coli Infection?

Hemolytic uremic syndrome, or HUS, is one of the most serious complications of any foodborne illness infection. It is caused by misshapen red blood cells that are created when Shiga toxins produced by E. coli bacteria travel through the bloodstream to the kidneys. The destroyed blood cells clog the glomeruli, which are tiny tubes in the kidneys. The kidneys can shut down, and some patients experience kidney failure. One of the worst things about this complication is that most patients are children under the age of 5, who have no choice in what they are given to eat or drink. Symptoms of HUS include little to no urine output (oligoanuria), lethargy, pale skin, a skin rash, and bleeding from the nose or mouth. If someone is experiencing these symptoms, it's critical that they … [Read more...]

FDA Names California Counties Where Contaminated Romaine Was Grown

The FDA has updated its investigation into the E. coli O157:H7 outbreak linked to romaine lettuce grown in the Central Coast growing regions of northern and central California. They have now named the California counties where they believe the lettuce was grown. Remember, most of the patients in this outbreak live in California. The specific California counties include Monterey, San Benito, San Luis Obispo, Santa Barbara, Santa Cruz, and Ventura. More counties may be added to this list as the FDA traceback develops. Romaine lettuce that was harvested from locations outside of the specific California regions identified, along with lettuce that is grown hydroponically and in greenhouses. The FDA lifted its recommendation the consumers avoid all romaine lettuce. Romaine lettuce … [Read more...]

Tennessee E. coli Outbreak That Sickened 15 Children Had Two Sources; Lawsuits Possible

The E. coli O157 outbreak in Knox County, Tennessee that sickened fifteen children had two sources, according to the Knox County Health Department. Fifteen confirmed cases were reported to KCHD in the last several weeks in this Tennessee E. coli outbreak. Nine of those children were hospitalized because they were so sick in this Tennessee E. coli outbreak. Seven patients developed hemolytic uremic syndrome (HUS), a type of kidney failure. Of the children who were hospitalized, one remains in fair condition at Tennessee Children's Hospital. Lab reports confirmed that two different strains of E. coli O157 bacteria caused these illnesses. KCHD Director Dr. Martha Buchanan said in a statement, "“While it is rare, it appears we had two sets of children sickened by two different strains … [Read more...]

Report Your Food Poisoning Case
[contact-form-7 404 "Not Found"]
×
×

Home About Site Map Contact Us Sponsored by Pritzker Hageman, P.A., a Minneapolis, MN law firm that helps food poisoning victims nationally.