December 4, 2024

Second Lot of Raw Farm Raw Milk Recalled For Bird Flu

A second lot of Raw Farm raw milk is being recalled for possible bird flu contamination, according to the California Department wow Public Health (CDPH). The first recall was issued on November 25, 2024. The recall is for cream top, whole raw milk from that farm, which is located in Fresno County. The company has issued the voluntary recall at the state's request. The recalled milk has the lot code 20241119 and a best by date of 12/07/2024. If you purchased this milk, you should immediately return any remaining product to the store where you bought it. Pasteurized milk remains safe to drink. The ongoing spread of bird flu has been occurring in dairy cows, poultry, cats, and sporadic human cases. The California Department of Food and Agriculture was onsite at Raw Farm's milk … [Read more...]

Raw Farm Raw Milk Recalled For Bird Flu Contamination

Raw Farm Raw Milk is being recalled for bird flu contamination in California, according to the California Department of Public Health. Raw Farm LLC is located in Fresco County. No illnesses have been reported in connection with the consumption of this product. Since Early October 2024, California has reported 29 confirmed human cases of bird flu. Twenty of those patients had direct contact with infected dairy cows. No person to person spread of bird flu has been detected in California. All cases have been mild and no one has been hospitalized. Because this virus, like all viruses, mutates, it may gain the ability to spread between people. Preventive measures are being taken and public health officials are monitoring animal and human illnesses. The County of Santa Clara Public … [Read more...]

Ground Beef Tests Negative For Avian Influenza, Says USDA

Ground beef tests negative for Avian Influenza, the USDA said on May 1, 2024. With the outbreak of highly pathogenic avian influenza (H5N1) affecting not only birds, but cattle in recent weeks, there had been some concern that the virus would be found in ground beef. The virus has been found intact in raw milk, but only fragments of the pathogen have been discovered in pasteurized milk. The USDA collected samples of ground beef from retail stores in states where dairy cattle herds had tested positive for the virus at the time of sample collection. The samples were sent to APHIS National Veterinary Services Laboratory for PCR testing. All samples had tested negative for H5N1, which reaffirms that the meat supply is safe. Of course, avoiding raw milk and cooking all ground beef … [Read more...]

FDA Updates Highly Pathogenic Avian Influenza Outbreak

The FDA has updated information about the highly pathogenic avian influenza outbreak (HPAI), which has spread to dairy cows. The virus can be transmitted by wild birds of domestic poultry and other animal species. Sporadic human infections have also occurs. The "highly pathogenic" definition revers to the effect on birds, not necessarily in people. The infection in cows is causing decreased lactation, low appetite, and other symptoms in cattle. Based on information that is currently available, the commercial milk supply is still safe, according to the FDA, because of the pasteurization process and the diversion of destruction of milk from sick cows. WebMD has stated that particles of the bird flu virus have been detected in pasteurized milk, but particles of the pathogen will not … [Read more...]

Health Advisory Issued For Highly Pathogenic Avian Influenza

A health advisory has been issued by the Centers for Disease Control and Prevention (CDC) for highly pathogenic avian influenza A (H5N1) virus, otherwise known as bird flu. One person has been infected. The person got sick after exposure to allegedly infected dairy cattle. The virus has been found in U.S. dairy cattle in multiple states. The farm worker was an employee at a commercial dairy farm in Texas. The patient reported conjunctivitis with no other symptoms, was not hospitalized and is recovering. The patient isolated and received antiviral treatment, while family members received oseltamivir for post-exposure prophylaxis according to CDC recommendations. The patient specimen was compared to the viral sequences from cattle, and lacks changes that would make it better … [Read more...]

To Avoid Bird Flu, Stay Away From Dead Birds and Wild Animals

To avoid bird flu, stay away from dead birds and wild animals, according to the Tacoma-Pierce County Health Department. An outbreak of avian influenza is killing birds on Rat Island in Washington state, which is a wildlife preserve, and nearby shores. That island has been closed because of this outbreak. While it is rare for people to contract this infection, it can happen. People are more likely to get sick after close or lengthy contact with infected animals or by touching contaminated surfaces. Dogs and other animals can also get sick from the bird flu. Bird flu is a Type A flu virus that occurs naturally in wild aquatic birds. Since January 2022, a strain of H5N1 avian influenza has been sickening and killing birds around the world. No treatment is available for wild species. … [Read more...]

The CDC is Warning About Bird Flu Detections in Backyard Birds

If you buy chicken at the grocery store, you may have noticed that some products are becoming more scarce. Supply chain issues aside, that may be because the bird flu numbers in poultry are approaching record numbers. The Centers for Disease Control and Prevention (CDC) says that the highly pathogenic avian influenza (HPAI) A(H5) virus has now sickened 52,773,869 birds in the United States. The birds that are affected include wild aquatic birds, commercial poultry, and backyard or hobbyist flocks beginning in January 2022. Thees are the first detections of this particular strain in this country since 2016. The illness has been found in 46 states in this country and in 341 countries around the world. In November 2022, the CDC said that 49,000,000 birds in 46 states had either died … [Read more...]

Are Eggs Safe to Eat During the Pathogenic Avian Influenza Outbreak?

No doubt you have heard of the serious bird flu outbreak that has resulted in the deaths of thousands of birds, including chickens. So you may have wondered: are eggs safe to eat during the pathogenic Avian influenza outbreak? The FDA has some answers. Highly Pathogenic Avian Influenza (HPAI) is a disease caused by a virus. It is often referred to as the bird or avian flu. The virus spreads naturally among wild aquatic birds around the world. It can and has infected domestic poultry and other bird and animal species. This virus does not normally infect humans, but one person who lives in Colorado recently tested positive for this virus. That person was involved in the culling of poultry and had direct exposure to infect birds. On February 8, 2022, HPAI was detected in a … [Read more...]

WHO Urges Vigilance in Bird Flu Outbreaks

There have been many outbreaks of avian flu among bird flocks around the world in the last two months. The highly pathogenic H5N8 virus is spreading across Europe and other countries. The World Health Organization is telling countries they must be on the watch for possible human avian flu cases. No human H5N8 cases have been reported so far. But Dr. Caroline Brown, program manager for flu and other respiratory pathogens for the WHO's Regional Office for Europe said that "this does not mean this cannot happen, as experience tells us." The H5N8 threat to humans is "relatively low," but other subtypes have made the jump from birds to humans in the past. At least 24 European countries have reported H5N8 outbreaks since June 2016. More outbreaks have been reported in Asia, the Middle … [Read more...]

Indiana Farms Test Positive for Avian Influenza

Several farms in Indiana have tested positive for the presence of highly pathogenic H7N8 avian influenza (HPAI), which has resulted in a ban on U.S. poultry from several countries. South Korea and Japan announced this weekend that fresh poultry meat from the United States will not be allowed into those countries. Nine poultry farms in Indiana have tested positive for some form of the bird flu. The farms are all within the control, or quarantine, area that was established after the first farm was affected. Experts think the total number of birds sickened could be more than 100,000. This outbreak could delay the reopening of some export markets to U.S. poultry products. USDA labs are testing to see the strain of H7N8 confirmed at the nine Indiana farms. The Centers for Disease Control … [Read more...]

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