The FDA says consumers should not eat certain shellfish harvested from Oregon and Washington waters because they may be contaminated with paralytic shellfish poison (PSP). Restaurants and retailers should not sell these products. Retailers and restaurants in Arizona, California, Colorado, Hawaii, Nevada, New York, Oregon, and Washington may have purchased oysters and bay clams from growing areas in Netarts Bay and Tillamook bay, Oregon harvested on or after May 28, 2024. All shellfish from growing areas in Willapa Bay, Washington Stony Point, harvested between May 26, 2024 and May 30, 2024;5/26/24; from Bay Center, harvested between May 29, 2024 and May 30, 2024; and Bruceport, harvested between May 29, 2024 and May 30, 2024 are included. Consumers in Arizona, California, … [Read more...]
Cantaloupe Salmonella Outbreak Includes 4 Deaths in Minnesota
The cantaloupe Salmonella outbreak that ended in January included four deaths in Minnesota, one in Oregon, and one in Indiana, according to the Centers for Disease Control and Prevention (CDC). In Canada, seven deaths were reported. "The number of fatalities is unusually high," said Food Safety Attorney Eric Hageman whose law firm Pritzker Hageman is representing people sickened in the outbreak. The outbreak was linked to Salmonella Oranienburg and Salmonella Sundsvall, a rare strain that causes severe illness, said Hageman, who is also the Publisher of Food Poisoning Bulletin. The hospitalization rate was also higher than average. The outbreak, linked to Malichita and Rudy brand cantaloupe imported from Mexico, ended on January 19 with 407 illnesses, 158 hospitalizations, and six … [Read more...]
Deadly Cantaloupe Salmonella Outbreak Ends in Canada and US
The deadly cantaloupe Salmonella outbreak has ended in Canada and the United States, with almost 600 sick, 226 hospitalized, and 15 deaths. The Centers for Disease Control and Prevention declared the U.S. outbreak over on January 19, 2024, and Public Health Canada declared it over on January 29, 2024. The case count by state in the U.S. is: Alaska (1), Arizona (15), Arkansas (2), California (56), Colorado (11), Connecticut (2), Florida (4), Georgia (8), Illinois (22), Indiana (9), Iowa (12), Kansas (2), Kentucky (10), Maryland (9), Massachusetts (2), Michigan (7), Minnesota (29), Mississippi (1), Missouri (15), Montana (3), Nebraska (7), Nevada (5), New Hampshire (1), New Jersey (8), New Mexico (2), New York (14), North Carolina (7), North Dakota (1), Ohio (14), Oklahoma (4), … [Read more...]
Deadly Salmonella Cantaloupe Outbreak Ends With 407 Sick
The deadly Salmonella cantaloupe outbreak has ended with 407 sick in 44 states, according to the Centers for Disease Control and Prevention (CDC). That is an increase of 105 more patients, 29 more hospitalizations, two more states (Vermont and North Dakota) and two more deaths since the last update was issued on December 15, 2023. The case count by state is: Alaska (1), Arizona (15), Arkansas (2), California (56), Colorado (11), Connecticut (2), Florida (4), Georgia (8), Illinois (22), Indiana (9), Iowa (12), Kansas (2), Kentucky (10), Maryland (9), Massachusetts (2), Michigan (7), Minnesota (29), Mississippi (1), Missouri (15), Montana (3), Nebraska (7), Nevada (5), New Hampshire (1), New Jersey (8), New Mexico (2), New York (14), North Carolina (7), North Dakota (1), Ohio … [Read more...]
Top 10 Food Poisoning Outbreaks of 2023
These are the top 10 food poisoning outbreaks of 2023. To be included in this list, the outbreaks must have sickened at least two people in different states. The outbreaks were linked to food that ranged from cantaloupe to flour to ground beef to raw cookie dough to dry dog food. The number one outbreak is the deadly Salmonella cantaloupe outbreak that has sickened at least 302 people in 42 states, with 129 patients hospitalized. This outbreak is still ongoing. Four people have died in this outbreak. Three lived in Minnesota and one lived in Oregon. Many recalls have been issued as a result of this outbreak. If you purchased cantaloupe recently, make sure that the fruit is not part of any of these recalls. If you aren't positive, or if you froze cantaloupe in the last two months, … [Read more...]
Number One 2023 Outbreak: Deadly Cantaloupe Salmonella
The number one outbreak of 2023 is the deadly cantaloupe Salmonella outbreak that has sickened at least 302 people in 42 states in the United States, according to the Centers for Disease Control and Prevention (CDC). Four people are dead; one lived in Oregon and three lived in Minnesota. The cantaloupes were imported from Mexico by Sofia Produce doing business as Trufresh. The case count by state as of December 15, 2023 is: Alaska (1), Arkansas (1), Arizona (14), California (14), Colorado (9), Connecticut (2), Florida (1), Georgia (6), Iowa (8), Illinois (18), Indiana (7), Kansas (2), Kentucky (8), Massachusetts (2), Maryland (6), Michigan (6), Minnesota (26), Missouri (15), Mississippi (1), Montana (2), North Carolina (6), Nebraska (7), New Hampshire (1), New Jersey (6), New Mexico … [Read more...]
Outbreak Number Three of 2023: Papa Murphy’s Cookie Dough
The number three outbreak of 2023 is the Papa Murphy's Cookie Dough Salmonella outbreak that sickened at least 26 people in six states. The outbreak was also an opportunity for the government to warn consumers that eating uncooked cookie dough made with raw eggs and raw flour is a health hazard. The case count by state was: California (2), Idaho (5), Missouri (1), Oregon (8), Utah (4), and Washington (6). Four people were hospitalized because they were so sick. The patient age range was from 14 to 81 years. Illness onset dates ranged from February 24, 2023 to May 28, 2023. In interviews with government officials, 17 of 22 patients said they ate food from Papa Murphy's before they got sick. Fifteen said they ate Papa Murphy's raw chocolate chip cookie dough or raw S'mores bars … [Read more...]
Deadly Salmonella Cantaloupe Outbreak Sickens 302 in 42 States
The deadly Salmonella cantaloupe outbreak has now sickened at least 302 people in 42 states, with 129 hospitalized, according to the Centers for Disease Control and Prevention (CDC). That's an increase of 72 more patients, 33 new hospitalizations, and four new states since the last update a week ago. And one more person, who lived in Minnesota, has died. The case count by state is: Alaska (1), Arkansas (1), Arizona (14), California (14), Colorado (9), Connecticut (2), Florida (1), Georgia (6), Iowa (8), Illinois (18), Indiana (7), Kansas (2), Kentucky (8), Massachusetts (2), Maryland (6), Michigan (6), Minnesota (26), Missouri (15), Mississippi (1), Montana (2), North Carolina (6), Nebraska (7), New Hampshire (1), New Jersey (6), New Mexico (2), Nevada (5), New York (10), Ohio (13), … [Read more...]
FDA Updates CORE Outbreak Investigation Table
The FDA has updated its CORE Outbreak Investigation Table to include increases in case counts and advances in some of the investigations. There are seven investigations on the table at this time. The first outbreak investigation on the FDA CORE Outbreak Investigation Table is the Listeria monocytogenes outbreak connected to an unidentified food. The FDA has initiated traceback, has conducted an on-site inspection, and has collected samples for analysis. Three people are sick in that outbreak. For the Salmonelal Newport outbreak in a not yet identified food, the case count has increased from 43 to 44 cases. That is an increase of one more patient since the last update. Traceback has begun, and samples have been collected and analyzed. For the deadly Salmonella Sundsvall and … [Read more...]
More Cantaloupe Recalled in Canada in Deadly Salmonella Outbreak
More cantaloupe recalled in Canada in the deadly Salmonella outbreak that has sickened people in that country and in the United States. At least 230 people are sick in the United States, and 129 are sick in Canada. Five people in Canada have died, and three people who lived in Minnesota and Oregon in the United States have died. Many recalls have been issued for Malichita and Rudy cantaloupes in both countries. Some people may have frozen the fruit for later use, which may explain why the outbreak continues to grow even though the fruit is no longer available for purchase in stores. This new recall is for cantaloupe and products made with cantaloupe that were sold at Loblaw banner stores in Canada. You can see the long list of recalled products at the Canadian Food Inspection … [Read more...]
