Dai One Food Raw Oysters are being recalled for possible norovirus contamination, and restaurants and retailers are being asked not to sell or serve them, according to the FDA. The oysters are individually quick frozen raw oysters on the half shell in block form. the oysters were harvested between 2/10/2022 and 2/24/2022 and on 4/13/222 and 4/14/2022 from designated Area No. II in the Republic of Korea. The oysters were shipped from Korea to a distributor in New York and were further distributed in these states: Hawaii, Georgia, and Minnesota. The Hawaii Department of Health notified the FDA of five people who got sick from consuming raw oyster shooters at a restaurant in Hawaii on May 10, 2023. Traceback information found that the source for the raw oysters was that shipment by … [Read more...]
Top 10 Food Poisoning Outbreaks for 2022: Number Ten Enoki
It's time for the top 10 food poisoning outbreaks of 2022. There were not many multistate outbreaks this year; just a few more than the pandemic year of 2020 according to the Centers for Disease Control and Prevention (CDC). But there were still hundreds of Americans sickened by contaminated food. And the case counts for these outbreaks are likely far lower than the actual number sickened because any people aren't diagnosed and not included. Most of these outbreaks have ended, but a couple are still ongoing. Number ten is the newest outbreak, the Listeria monocytogenes outbreak that is linked to enoki mushrooms imported from Korea. (By the way, enoki mushrooms were the most recalled food of 2022.) This outbreak investigation has not been updated for more than a month. The last … [Read more...]