Moore Family Farms Cheddar Curds are being recalled because they nay be contaminated with generic E. coli and have high coliform counts. Generic E. coli is not the strain that can make people very sick, but high coliform counts do indicate some type of fecal contamination. Because this recall was posted on the FDA’s Enforcement … Read more
The state of Pennsylvania sues farmer Amos Miller to stop the illegal distribution of raw milk and other products, according to the Pennsylvania Attorney General Michelle Henry and the state’s Department of Agriculture. The complaint is against Miller’s Organic farm, its owners, and related businesses. Earlier this month, the Pennsylvania Department of Agriculture searched the … Read more
The Pennsylvania Department of Agriculture has searched the Amos Miller farm in Upper Leacock Township after illnesses were reported when people allegedly consumed raw dairy products from that facility, according to news reports. The search took place on Thursday, January 4, 2023. Mr. Miller has been in litigation with the federal government for years because … Read more
In-depth analysis from Food Poisoning Bulletin Meat and poultry producers issued 65 recalls last year, up 20 from 2022, but still far below the pre-pandemic four-year average of 126, according to a Food Poisoning Bulletin review of meat and poultry recalls published by the U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA FSIS). … Read more
Takumi Frozen Ground Tuna is being recalled because the product has high histamine levels, high total plate count, coliforms, and E. coli contamination. The serotype of the E. coli in the product is unknown. There is no mention of any illnesses reported to the company to date because this recall was posted on the FDA’s … Read more
Pet food recalls for bacterial contamination are pretty common. And occasionally, there is an outbreak linked to those types of products. Many people wonder, how do people get sick from contaminated pet food? On social media, there are often comments made about people feeding children dog food, or eating it themselves. That is not how … Read more
A new study looks at how pathogens contaminate ready to eat produce, causing foodborne illness outbreaks. The study was published in the February 2024 issue of Food Microbiology. Ready to eat fruits and vegetables can be contaminated with pathogens and have caused many outbreaks in the past few years. E. coli, Salmonella, and Listeria monocytogenes … Read more
Future Seafoods raw oysters are being voluntarily recalled for possible Salmonella and E. coli contamination. The FDA issued a public health warning about these oysters on October 23, 2023, and the company issued the recall a few days later. The recalling firm is Future Seafoods, Inc. The oysters were harvested from harvest area PE9B … Read more
Five raw milk outbreaks occurring at the same time this fall highlight the inherent risks of this product. Raw milk is unpasteurized, that is, it is not heat treated to kill dangerous pathogens such as E. coli, Listeria monocytogenes, Salmonella, Brucella, Campylobacter, and Cryptosporidium. The issue is that a cow’s udders are close to the … Read more
The FDA is warning restaurants not to serve Future Seafoods raw oysters from Prince Edward Island (PEI), Canada, because they may be contaminated with Salmonella and generic E. coli bacteria. Restaurants and food retailers in these states may have recently purchased those oysters: Florida, Massachusetts, Maryland, Maine, Pennsylvania, and Virginia. Consumers may have purchased the … Read more