Which restaurant chains like Applebee's have had outbreaks? More than you'd think, including Wendy's, McDonald's, and Jimmy John's. Just because a restaurant is famous or popular doesn't mean they don't serve contaminated food. Every year there are hundreds of outbreaks associated with restaurants, according to the Centers for Disease Control and Prevention (CDC). During the time frame from 2017 to 2019, 800 outbreaks associated with 875 retail food establishments were reported to NEARS, the National Environmental Assessment Reporting System that was set up to compliment surveillance. The most common pathogens were norovirus and Salmonella. About 40% of those outbreaks had at least one reported factor associated with contamination by a sick or infectious food worker. Contaminated … [Read more...]
Fresh Express Salad Kits Recalled For Possible Listeria
Fresh Express Salad Kits in three varieties are being recalled for possible Listeria monocytogenes contamination. No illnesses have been reported to date in connection with the consumption of these products. The recalling firm is Fresh Express. These salads are expired and are no longer available for sale, but some people may have them or have eaten them. The salads were produced at the company's Morrow, Georgia facility. A random sample test of a single salad kit with a use-by date of March 31, 2023 that was collected by the Georgia Department of Agriculture tested positive for the pathogen. The recalled products include Fresh Express Chopped Salad Kit packaged in 9,40 ounce containers. The UPC number for that product is 00071279309194. The product code is G075 and the use by … [Read more...]
Revolution Farms Lettuces Linked to Listeria Outbreak
Revolution Farms lettuces linked to Listeria outbreak, according to the FDA, and all of its lettuces and salad kits are recalled. There is no information from the CDC or FDA yet on this outbreak. The original recall was posted on April 5, 2023. The recalling firm is Revolution Farms of Caledonia, Michigan. The expansion now includes all products sold under the Revolution Farms brand name. These products were sold in these stores: SpartanNash stores, Meijer stores, Bridge St. Market, Kingma’s Market, Fresh Thyme Market Grand Rapids, Fresh Thyme Market Kalamazoo, Horrocks Market Grand Rapids, Doorganics, Cherry Capital Foods, Gordon Food Service, Sysco, Van Eerden Foodservice, Vine Line Produce, Luna restaurant, Russ’ Commissary, and Pearson Foods Corporation in these states: … [Read more...]
Deadly Dole Salad Listeria Outbreak Ends With 18 Sick in 13 States
The deadly Dole Salad Listeria monocytogenes outbreak has ended with 18 sick in 13 states, 16 patients hospitalized, and three deaths, according to the Centers for Disease Control and Prevention (CDC). That's an increase of one more patient in Ohio and one more death, also in Ohio, since the last update in early February 2022. The patient case count by state is: Idaho (1), Iowa (2), Maryland (1), Michigan (1), Minnesota (2), Nevada (1), North Carolina (1), Ohio (3), Oregon (1), Pennsylvania (1), Texas (2), Utah (1), and Wisconsin (1). Illness onset dates range from August 16, 2014 to January 15, 2021. The patient age range is from 50 to 94 years. Of 16 people who gave information to public health officials, all were hospitalized. Three deaths have been reported: one each from … [Read more...]
Deadly Fresh Express Listeria Monocytogenes Outbreak Ends With 10 Sick
The deadly Fresh Express Listeria monocytogenes outbreak has ended with 10 people sick in eight states. One person, who lived in Pennsylvania, died. Fresh Express recalled its packaged salads that were produced in its Streamwood, Illinois facility on December 20, 2021. The case count has remained unchanged since the last update on December 22, 2021. The patient case count by state is: Illinois (1), Massachusetts (1), Michigan (1), New Jersey (2), New York (1), Ohio (1), Pennsylvania (2), and Virginia (1). Illness onset dates range from July 26, 2016 through October 19, 2021. The patient age range is from 44 to 95 years. All 10 people were hospitalized. Whole genome sequencing performed on isolates from sick people showed that they are closely related genetically, which means that … [Read more...]
Nine Multistate Salmonella Outbreaks in 2021 Sickened More Than 1,200
Nine multistate Salmonella outbreaks in 2021 sickened more than 1,200 Americans and hospitalized 250, according to the Centers for Disease Control and Prevention (CDC). The only Salmonella outbreak that has continued into 2022 is the Salmonella Oranienburg outbreak linked to fresh onions imported from Mexico. All of these outbreaks were linked to a specific product, and all were associated with at least one recall or public health alert. The outbreaks include: Plainville Farms ground turkey Salmonella Hadar outbreak In this outbreak, 33 people in 14 states were sickened and four were hospitalized. The patient case count by state was: Arizona (1), Connecticut (2), Indiana (1), Maine (1), Maryland (1), Massachusetts (7), Missouri (2), New Hampshire (1), New Jersey (3), New York (4), … [Read more...]
Dole, President’s Choice Salads Recalled in Canada For Possible Listeria
Dole, Presidents Choice salads are being recalled in Canada for possible Listeria monocytogenes contamination. No illnesses have been reported in Canada in connection with the consumption of these products. They were sold nationwide at the retail level. There is a deadly Listeria monocytogenes outbreak in the United States linked to other Dole salad products. The recalled salads include Dole Garden Salad in 340 gram packages with the UPC number 0 71430 01135 5. All packages with a lot code beginning with the letter "B" and a best before date up to and including January 8, 2022, as well as all packages with a lot code beginning with the letter "W" and a best before date up to and including January 9, 2022 are included. The remaining recalled Dole salads products have a lot code … [Read more...]
Dole Recalls Iceberg Lettuce Salad Mixes For Possible Listeria
Dole recalls iceberg lettuce salad mixes for possible Listeria monocytogenes contamination. There is a deadly multistate Listeria monocytogenes outbreak that is potentially linked to some Dole packaged salads, but no illnesses are linked to these specific products to date. The salads were produced at the company's Springfield, Ohio and Soledad, California production facilities. All Dole-branded and private label packaged salads described in the list at the FDA web site are included in this recall. Equipment used to harvest the iceberg lettuce used in those products tested positive for Listeria monocytogenes. The products from the Springfield, Ohio facility have a product lot code beginning with the letter "W" and a "Best if Used By" date that is between December 22, 2021 and … [Read more...]
FDA CORE Outbreak Table Has Six Active Investigations
The FDA CORE Outbreak Table has six active food poisoning investigations currently; all but one has been identified or solved. The Salmonella Javiana outbreak, which was announced on November 24, 2021, is still not identified, and the number of people sickened in that outbreak has increased to 64. No recall has been initiated, although traceback has begun, on-site inspection has been started, and sample collection and analysis has been initiated. When there is some concrete action that consumers can take, the FDA should update the investigation. The other five active outbreaks include: The E. coli O157:H7 9outbreak linked to Simple Truth and Nature's Basket Organic Power Greens, which has sickened at least 13 people in six states. Four people have been hospitalized, and one … [Read more...]
Simple Truth and Nature’s Basket Greens Associated With E. coli Outbreak
Simple Truth and Nature's Basket Power Greens are associated with an E. coli O157:H7 outbreak that has sickened at least 13 people in six states, according to the Centers for Disease Control and Prevention (CDC). Both brands are organic. Four people have been hospitalized, and one person has developed hemolytic uremic syndrome (HUS), a type of kidney failure. The patient case count by state is: Alaska (2), California (1), Mississippi (1), Ohio (1) Oregon (1), and Washington (7). The patient age range is from four to 79 years. Illness onset dates range from November 27, 2021 to December 9, 2021. Of 12 people who gave information to investigators, four were hospitalized, for a hospitalization rate of 33%. And of those 12 people interviewed, all reported eating packaged salads … [Read more...]
