The Sun Sprouts alfalfa sprouts Salmonella Typhimurium outbreak has ended, according to the Centers for Disease Control and Prevention (CDC) with 63 sick in eight states. That is an increase of 48 more patients and five more states since the last update on December 30, 2022. Ten people were hospitalized because they were so sick. The sprouts were recalled on December 29, 2022. The case count by state is: Arizona (1), Iowa (6), Kansas (6), Missouri (9), Nebraska (26), New Hampshire (1), Oklahoma (1), and South Dakota (13). New states added to this outbreak are Arizona, Iowa, Kansas, Missouri, and New Hampshire. The patient age range is from less than one to 83 years. Of 59 people who gave information about their health to government officials, 10 were hospitalized. The illness onset … [Read more...]
FDA Adds New Listeria Outbreak to CORE Investigation Table
The FDA has added a new Listeria outbreak to its CORE Investigation Table. This outbreak, in a not yet identified product, has sickened at least 11 people in 10 states and has hospitalized ten of those patients. Overall, there are just three active outbreak investigations on the FDA table, which is the lowest number in quite some time. In addition to the new mystery Listeria monocytogenes outbreak, the other two are the Salmonella Typhimurium outbreak linked to alfalfa sprouts, and the Listeria monocytogenes outbreak linked to enoki mushrooms. The Salmonella Typhimurium outbreak that is linked to Sun Sprouts alfalfa sprouts has sickened at least 15 people in three states. Two people have been hospitalized. The patients live in Nebraska, Oklahoma, and South Dakota, and ate the … [Read more...]
Nebraska On Salmonella Sun Sprouts Alfalfa Sprouts Outbreak
The Nebraska Department of Health and Human Services is updating the Salmonella Sun Sprouts alfalfa sprouts outbreak. At least 16 people are sick in three states: Nebraska, South Dakota, and Oklahoma, according to the CDC. The Nebraska Department of Health and Human Services (DHHS), in collaboration with the Nebraska Department of Agriculture, Douglas County Health Department, Sarpy/Cass Health Department, and Three Rivers Public Health Department, are investigating a cluster of Salmonella Typhimurium illnesses. State Epidemiologist Dr. Matthew Donahue said in a statement, "This investigation and rapid pathway to results underscores the critical role of public health investigations. From the first individuals that reported illness to the state and local health departments that … [Read more...]
CDC On Sun Sprouts Alfalfa Sprouts Salmonella Outbreak
The Centers for Disease Control and Prevention (CDC) has released its investigation into the Sun Sprouts alfalfa sprouts Salmonella Typhimurium outbreak that has sickened at least 15 people in three states. Two people have been hospitalized because they are so sick. The case count by state as of December 29, 2022 is: Nebraska (8), Oklahoma (1), and South Dakota (6). The age range is from 19 to 78 years. Illness onset dates range from December 2, 2022 to December 13, 2022. This outbreak was first announced by the Nebraska Department of Health and Human Services on December 24, 2022. At that time the case count was 12. Epidemiologic and traceback data show that alfalfa sprouts may be contaminated with Salmonella. Officials have been interviewing people about the foods they ate … [Read more...]
FDA Finds SunSprouts Alfalfa Sprouts Likely Source of Salmonella
The FDA has found that SunSprouts alfalfa sprouts grown by CW Sprouts Inc, doing business as SunSprout Enterprises, are "a likely source of illnesses" in a new Salmonella outbreak that has sickened at least 15 people in three states. The multistate outbreak of Salmonella Typhimurium was first identified in Nebraska by the Nebraska Department of Health and Human Services on December 24, 2022. Ill persons live in Nebraska, South Dakota, and Oklahoma. Two people have been hospitalized because they are so sick. We don't yet know the patient case count by state, or the full illness onset date range. The date the last illness was reported was December 13, 2022. Officials from the Centers for Disease Control and Prevention (CDC) and state and local public health officials have … [Read more...]
SunSprout Alfalfa Sprouts Recalled For Possible Salmonella
SunSprout alfalfa sprouts are being recalled for possible Salmonella contamination. The sprouts were distributed to customers in Nebraska, Kansas, and Iowa between late November and early December 2022. The recalling firm is SunSprout Enterprises of Fremont, Nebraska. The recall notice states that "To date, SunSprout has received no complaints or reports of illness due to this recalled product. This voluntary recall is a result of a preliminary investigation by the State of Nebraska in connection with CDC of an outbreak of illness likely associated with alfalfa sprouts. SunSprout, out of an abundance of caution, is initiating this voluntary recall while it further investigates how this alfalfa product was handled and stored after it left its Nebraska facility." That outbreak has … [Read more...]
FDA Adds NE Salmonella Alfalfa Sprout Outbreak to CORE Table
The FDA has added the Nebraska Salmonella alfalfa sprout outbreak to its CORE Outbreak Investigation Table. At least 15 people are sick, an increase of three more patients since the Nebraska advisory was released on December 23, 2022. The pathogen is Salmonella Typhimurium. The FDA states, "A multistate outbreak of Salmonella Typhimurium (reference #1137) has been added to the table. The Nebraska Department of Health and Human Services and the Nebraska Department of Agriculture issued an advisory regarding illnesses in their state. Preliminary information gathered by state partners indicates that patients consumed alfalfa sprouts prior to becoming ill. FDA’s investigation is underway to confirm the product causing illnesses and additional information will be provided when it becomes … [Read more...]
Nebraska Alfalfa Sprouts Salmonella Outbreak Sickens 12
A Nebraska alfalfa sprouts Salmonella Typhimurium outbreak has sickened at least 12 people as of December 23, 2022, according to the Nebraska Department of Health and Human Services (NDHHS), in collaboration with the Nebraska Department of Agriculture, Douglas County Health Department, Sarpy/Cass Health Department, and the Three Rivers Public Health Department. The patient age range has not been released, and there is no word on whether anyone has been hospitalized. Those 12 patients ate alfalfa sprouts between December 4, 2022 and December 15, 2022. The sprouts were consumed either at local restaurants or in their homes after the patients bought them from local grocery stores. The NDHHS is recommending that the public avoid eating alfalfa sprouts while this investigation … [Read more...]
Two More Illnesses in Big Olaf Ice Cream Listeria Outbreak
Two more illnesses in the Big Olaf ice cream Listeria monocytogenes outbreak brings the total to 25, according to the Centers for Disease Control and Prevention (CDC). Twenty-four people have been hospitalized, one person has died, and there has been one fetal loss. And there is a genetic match between the ice cream samples and patient isolates. The case count by state is: Colorado (1), Florida (13), Georgia (1), Illinois (1), Kansas (1), Nebraska (1), Massachusetts (2), Minnesota (1), New Jersey (1), New York (2), and Pennsylvania (1). The patient age range is from less than one to 92 years. Illness onset dates range from January 24, 2021 to June 24, 2022. It's possible that this outbreak will keep growing, since it can take up to 70 days, or more than two months, between when a … [Read more...]
Salmonella Enteritidis Outbreak at Nebraska Correctional Facility
A Salmonela Enteritidis outbreak at a Nebraska correctional facility this year sickened at least 15 people, according to the CDC's Morbidity and Mortality Weekly Report (MMWR) for the week of July 15, 2022. The Lincoln-Lancaster County Health Department (LLCDH) notified the Nebraska Department of Health and Human Services of two cases of laboratory-confirmed Salmonella in inmates on January 14, 2022. The investigation linked consumption of mechanically separated chicken to the illnesses. Mechanically separated chicken is produced by separating edible meat from bone and cartilage under pressure. It is often used for use in institutions like prisons, jails, and correctional facilities because it's cheap. A Salmonella Heidelberg outbreak linked to that product sickened at least nine … [Read more...]
