September 18, 2021

FDA Weighs In On Salmonella Stanley Wood Ear Mushrooms Outbreak

The FDA, along with the Centers for Disease Control and Prevention, is investigating a Salmonella Stanley wood ear mushrooms outbreak that has sickened at least 41 people in 10 states. Wood ear mushrooms are a dried mushroom product that is also called Dried Black Fungus, Dried Fungus, Kikurage, or Mu'er/Mu Er/Mu-Err. Wismettac Asian Foods recalled all wood ear mushrooms within shelf life on September 23, 2020. The mushrooms were distributed in six packs of five-pound bags to restaurants in Arkansas, California, Colorado, Connecticut, Delaware, Washington D.C., Florida, Georgia, Hawaii, Iowa, Illinois, Indiana, Louisiana, Massachusetts, Maryland, Michigan, Minnesota, Missouri, Mississippi, North Carolina, Nevada, New Jersey, New York, Ohio, Oregon, Pennsylvania, South Carolina, … [Read more...]

Imported Dried Black Fungus Linked to Salmonella Outbreak Sickens 41

The Centers for Disease Control and Prevention says imported dried black fungus is linked to a Salmonella Stanley outbreak that has sickened at least 41 people in 10 states. The FDA released a recall notice for that product earlier today. The product is also called Kikurage, Dried Fungus, Wood Ear Mushrooms, or Mu'er/Mu/Er/Mu-Err. It is typically used to make ramen. The mushrooms were distributed only to restaurants, not sold to consumers, in six packs of five-pound bags labeled as Shirakiku Black Fungus (Kikurage) with the UPC number 00074410604305 and lot number 60403. The product was imported from China. The patient case count by state is: Arizona (1), California (25), Connecticut (1), Georgia (1), Illinois (5), Louisiana (1), New Jersey (2), New York (1), Pennsylvania (2), … [Read more...]

FDA Updates Listeria Enoki Mushrooms Outbreak With Recall Information

The FDA has updated the Listeria Enoki Mushrooms outbreak that has sickened 36 people in 17 states with more recall information. The case counts remain the same:  Arizona (2), California (9), Florida (2), Hawaii (3), Indiana (1), Kentucky (1), Maryland (2), Massachusetts (2), Michigan (1), Missouri (1), Nevada (1), New Jersey (1),  New York (4), North Carolina (1), Rhode Island (1), Tennessee (1), and Virginia (3). Another product has been recalled since the last update on March 10, 2020. Guan's Mushrooms, sold in 200 gram packages with the UPC number 859267007013 were recalled on March 23, 2020. They were sold to distributors and wholesalers in California, New York, and Pennsylvania in white cardboard boxes with Guan’s logo in green color and code “#02473,” but could have been … [Read more...]

Enoki Listeria Outbreak Sickens Pregnant Women, 30 Others

The Sun Hong Foods Enoki Listeria outbreak sickens pregnant women and 30 others in 17 states according to the Centers for Disease Control and Prevention (CDC). Four people died. Epidemiologic and laboratory evidence indicates that enoki mushrooms labeled "Product of Korea"are the likely source of this Listeria monocytogenes outbreak. The patient case count by state is: Arizona (2), California (9), Florida (2), Hawaii (3), Indiana (1), Kentucky (1), Maryland (2), Massachusetts (2), Michigan (1), Missouri (1), Nevada (1), New Jersey (1),  New York (4), North Carolina (1), Rhode Island (1), Tennessee (1), and Virginia (3). Illness onset dates range from November 23, 2016 to December 3, 2019. The patient age range is from less than 1 to 97. Of 32 people who gave information to the … [Read more...]

Enoki Mushrooms Listeria Monocytogenes Outbreak Sickens 36

At least 36 people are sick in an enoki mushroom Listeria monocytogenes outbreak linked to product imported from Korea. The mushrooms were imported by Sun Hong Foods. The mushrooms were just recalled after a sample tested positive for Listeria monocytogenes by the Michigan Department of Agriculture and Rural Development. There is zero tolerance for Listeria monocytogenes contamination in ready to eat foods in this country. These enoki mushrooms were sold in 7.05 ounce clear plastic packaging, with UPC number 7 426852 625810. These mushrooms are also known as enokitake, golden needle, futu, or lily mushrooms. The mushrooms were sold to these retailers: J&L Supermarket, Jusgo Supermarket, ZTao Market, New Sang Supermarket, and Galleria Market in these states: California, Florida, … [Read more...]

LA School District Issues Safety Alert About Wild Mushrooms

Some elementary school children at the Los Angeles Unified School District got sick after eating wild mushrooms that were growing in a community garden, according to several news reports. The district issued a safety alert press release stating "students and staff (and others) must not ingest wild mushrooms because many species are poisonous and proper identification is not easy." Penn State Food Safety has collected articles on this incident and states that seventeen children were sickened. They say "a volunteer thought the mushroom - later identified as green-spored parasol, a common poisonous wild mushroom - was an edible part of the garden." Green-spored Parasol is known as Chlorophyllum molybdites. It is the most commonly consumed poisonous mushroom in North America. This … [Read more...]

Mountains Dried Mushrooms Recalled For Undeclared Sulfites

DZH Import & Export Inc. of  Brooklyn is recalling Mountains dried mushrooms for undeclared sulfites. Those with severe sensitivity to sulfites run the risk of serious or life-threatening allergic reactions if they consume this product. The recalled mushrooms  were sold in a 1.23oz (35gram) plastic tray with the following code: BEST BEFORE: NOV. 30, 2013. The UPC number is 6931653104064. The recalled product was produced in China and sold in New York City. DZH announced the recall after a problem was discovered during routine sampling by New York State Department of Agriculture and Markets food inspectors. Consuming 10 milligrams of sulfites per serving has been reported to elicit severe reactions in some asthmatics. Anaphylactic shock could occur in certain sulfites sensitive … [Read more...]

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