The deadly McDonald's onions E. coli O157H7 outbreak has ended with 104 sick in 14 states, according to the CDC. Thirty four people were hospitalized because they were so sick. And one person, who lived in Colorado, has died. The outbreak is over as of December 3, 2024. The case count is: Colorado (30), Iowa (1), Kansas (3), Michigan (2), Missouri (8), Montana (19), Nebraska (13), New Mexico (10), Oregon (1), Utah (8), Washington (1), Wisconsin (1), and Wyoming (6). Illnesses onset dates range from September 27, 2024 to October 21, 2024. The patient age range is from 1 to 88 years. Illness onset dates range from September 12, 2o24 to October 21, 2024. Of 98 people who gave information to public health investigators, 34 were hospitalized, for a hospitalization rate of 35%. Four … [Read more...]
SunFed Cucumber Salmonella Outbreak Sickens 68 in 19 States
A SunFed cucumber Salmonella outbreak has sickened at least 68 people in 19 states, according to the CDC. Eighteen of those patients have been hospitalized. No deaths have occurred. The case count by state is: Alaska (1), California (1), Colorado (8), Iowa (2), Illinois (2), Massachusetts (5), Montana (16), Nebraska (1), New Jersey (1), New York (1), Ohio (1), Oregon (7), Pennsylvania (1), South Dakota (4), Texas (5), Utah (2), Washington (5), Wisconsin (3), and Wyoming (2). Illness onset dates range from October 12, 2024 to November 16, 2024. The patient age range is from less than one year to 98 years. Of the 50 people who gave information to investigators, 18 have been hospitalized, for a hospitalization rate of 36%, which is very high for a Salmonella outbreak. Of the 33 … [Read more...]
McDonald’s Onions E. coli O157:H7 Outbreak Sickens 104
The McDonald's onions E. coli O157:H7 outbreak has sickened at least 104 people, according to the FDA. Thirty-four people have been hospitalized, and four people have developed hemolytic uremic syndrome (HUS), which is a type of kidney failure. One person who lived in Colorado has died. The case count is: Colorado (30), Iowa (1), Kansas (3), Michigan (2), Missouri (8), Montana (19), Nebraska (13), New Mexico (10), Oregon (1), Utah (8), Washington (1), Wisconsin (1), and Wyoming (6). Illnesses onset dates range from September 27, 2024 to October 21, 2024. The patient age range is from 1 to 88 years. The FDA, the Colorado Department of Agriculture, and the Colorado Department of Public Health and Environment have collected onion and environmental samples from McDonald's stores, … [Read more...]
Great Falls Schools Salmonella Outbreak Sickens 10 Students
A Great Falls schools Salmonella outbreak has sickened at least 10 students in Montana, according to news reports. Eight of those cases are confirmed as of November 13, 2024. The Cascade City-County Health Department is investigating this outbreak. The patients all live in Cascade County; most (nine) are students in the Great Falls Public School system. One of the patients attends another secondary school. There is no word on whether or not any patients have been hospitalized. An earlier news report stated that six patients attended the Sacajawea and Valley View elementary schools. One staff member from another school was sick, and one person with no connections to the schools was sick. Whole genome sequencing test results from the Montana Department of Public Health and Human … [Read more...]
Deadly McDonald’s Onions E. coli O157:H7 Outbreak Sickens 90
The deadly McDonald's onions E. coli O157:H7 outbreak has now sickened at least 90 people in 13 states and hospitalized 27, according to the Centers for Disease Control and Prevention (CDC). That's an increase of 15 more patients and five new hospitalizations since the last update. The case count is: Colorado (29), Iowa (1), Kansas (1), Michigan (2), Missouri (8), Montana (17), Nebraska (12), New Mexico (5), Oregon (1), Utah (7), Washington (1), Wisconsin (1), and Wyoming (5). Illnesses onset dates range from September 27, 2024 to October 16, 2024. The person who died lived in Colorado. Of 83 people who gave information to public health officials, 27 have been hospitalized, for a hospitalization rate of 33%. The patient age range is from 13 to 88 years. Two people have developed … [Read more...]
Deadly McDonald’s E. coli Outbreak Sickens 75; Onions Recalled
The deadly McDonald's E. coli outbreak has now sickened at least 75 people in 13 states. That's an increase of 26 more patients in just three days. And Taylor Farms has recalled slivered onions sent to food service operators, according to the Centers for Disease Control and Prevention (CDC). Everyone interviewed continues to report eating at McDonald's before they got sick. The most recent illness started on October 10. The case count by state is: Colorado (26), Iowa (1), Kansas (1), Michigan (2), Missouri (4), Montana (13), Nebraska (11), New Mexico (5), Oregon (1), Utah (5), Washington (1), Wisconsin (1), and Wyoming (4). The states added to the outbreak total are Michigan, New Mexico, and Utah. Illnesses started on September 27, 2024. The patient age range is from 13 to 88 … [Read more...]
Deadly Flathead County E. coli Outbreak Cases Increase to 22
The deadly Flathead County E. coli outbreak in Montana case count has increased to 22 sick, according to news reports. The case count was at 14 in the last update that was issued on July 26, 2024. One person has died. The outbreak is linked to wagyu ground beef that were undercooked or made to order. The beef was served at restaurants in that county, including: Gunsight Saloon Hops Downtown Grill Tamarack Brewing Company the Lodge at Whitefish Lake Harbor Grille Th person who died allegedly ate at Harbor Grille, and, according to that news report, lived in Arizona. Other restaurants in that county, including Flathead Fish, the Crawdad Café, and the Flathead Lake Lodge, received the ground beef from the same lot, but no illnesses have been reported in connection … [Read more...]
Flathead MT E. coli Outbreak Linked to Wagyu Ground Beef
The Flathead MT E. coli outbreak is linked to wagyu ground beef served at several restaurants, according to the Flathead City-County Heath Department and the Montana Department of Public Health and Human Services. The source was wagyu beef from one lot number. Wagyu beef comes from a Japanese breed and is highly marbled with great flavor. All 14 cases said they ate undercooked or made to order burgers. The last known date of consumption was July 14, 2024. The following restaurants are associated with the 14 cases of reported illness in this outbreak: Gunsight Saloon; Hops Downtown Grill; Tamarack Brewing Company; the Lodge at Whitefish Lake; and Harbor Grille. Furthermore, based on information provided through case investigation, one individual has died after exposure to wagyu beef … [Read more...]
Deadly Ground Beef E. coli Outbreak Sickens 13 in Montana
A deadly ground beef E. coli outbreak has sickened at least 13 people in Montana, according to the Flathead City-County Health Department. That department is working with the Montana Department of Public Health and Human Services and other local health departments to investigate this E. coli O157:H7 outbreak. The investigation has identified at least 13 people associated with this outbreak. Many of the patients have experienced moderate to severe symptoms. One death has occurred. Preliminary findings indicate that the ground beef containing E. coli may be the "exposure of concern." More clinical and food samples are being tested. The ground beef that has been identified as the potential source of this outbreak was sold directly to restaurants from a distributor. Consumers could … [Read more...]
Undercooked Morels Associated With Deadly Outbreak in MT
The Centers for Disease Control and Prevention (CDC) is reporting that uncooked and undercooked morels were associated with a deadly outbreak at Dave's Sushi in Bozeman Montana in March and April 2023 that killed two people. Fifty-one people were sickened after eating at that restaurant. Three people were hospitalized. The issue is that while morel mushrooms are considered edible, little is known about the human health effects of the fungi. In the study, the consumption of raw morels was more strongly associated with illness than the consumption of cooked or partially cooked morels. After the outbreak the CDC issued an advisory about eating morel mushrooms, whether cooked or not, saying that wild mushrooms should be consumed at your own risk. Morels were the common food consumed … [Read more...]
