The deadly Flathead County E. coli outbreak in Montana case count has increased to 22 sick, according to news reports. The case count was at 14 in the last update that was issued on July 26, 2024. One person has died. The outbreak is linked to wagyu ground beef that were undercooked or made to order. The beef was served at restaurants in that county, including: Gunsight Saloon Hops Downtown Grill Tamarack Brewing Company the Lodge at Whitefish Lake Harbor Grille Th person who died allegedly ate at Harbor Grille, and, according to that news report, lived in Arizona. Other restaurants in that county, including Flathead Fish, the Crawdad Café, and the Flathead Lake Lodge, received the ground beef from the same lot, but no illnesses have been reported in connection … [Read more...]
Flathead MT E. coli Outbreak Linked to Wagyu Ground Beef
The Flathead MT E. coli outbreak is linked to wagyu ground beef served at several restaurants, according to the Flathead City-County Heath Department and the Montana Department of Public Health and Human Services. The source was wagyu beef from one lot number. Wagyu beef comes from a Japanese breed and is highly marbled with great flavor. All 14 cases said they ate undercooked or made to order burgers. The last known date of consumption was July 14, 2024. The following restaurants are associated with the 14 cases of reported illness in this outbreak: Gunsight Saloon; Hops Downtown Grill; Tamarack Brewing Company; the Lodge at Whitefish Lake; and Harbor Grille. Furthermore, based on information provided through case investigation, one individual has died after exposure to wagyu beef … [Read more...]
Deadly Ground Beef E. coli Outbreak Sickens 13 in Montana
A deadly ground beef E. coli outbreak has sickened at least 13 people in Montana, according to the Flathead City-County Health Department. That department is working with the Montana Department of Public Health and Human Services and other local health departments to investigate this E. coli O157:H7 outbreak. The investigation has identified at least 13 people associated with this outbreak. Many of the patients have experienced moderate to severe symptoms. One death has occurred. Preliminary findings indicate that the ground beef containing E. coli may be the "exposure of concern." More clinical and food samples are being tested. The ground beef that has been identified as the potential source of this outbreak was sold directly to restaurants from a distributor. Consumers could … [Read more...]
Undercooked Morels Associated With Deadly Outbreak in MT
The Centers for Disease Control and Prevention (CDC) is reporting that uncooked and undercooked morels were associated with a deadly outbreak at Dave's Sushi in Bozeman Montana in March and April 2023 that killed two people. Fifty-one people were sickened after eating at that restaurant. Three people were hospitalized. The issue is that while morel mushrooms are considered edible, little is known about the human health effects of the fungi. In the study, the consumption of raw morels was more strongly associated with illness than the consumption of cooked or partially cooked morels. After the outbreak the CDC issued an advisory about eating morel mushrooms, whether cooked or not, saying that wild mushrooms should be consumed at your own risk. Morels were the common food consumed … [Read more...]
Belgrade Fall Festival Outbreak in Bozeman, Montana Sickens 200
A Belgrade Fall Festival outbreak in Bozeman, Montana has allegedly sickened at least 200 people, according to the Gallatin City-County Health Department and news reports. The Festival was held at the Belgrade Senior Center. According to the Gallatin City-County Health Department Facebook page, beef brisket served at the festival on September 16, 2023 is suspected as the source of these illnesses. All but one of those sickened ate the brisket. Officials do not know what pathogen caused this illness. Event coordinators are cooperating with the health department in its investigation of this outbreak. According to NBC Montana, the beef brisket is a tradition at that festival. The Belgrade Chamber of Commerce smokes the beef overnight before the day of the festival and serves the meat … [Read more...]
Deadly Dave’s Sushi Morel Mushroom Outbreak Ends With 51 Sick
The deadly Dave's Sushi morel mushrooms outbreak has ended with 51 people sick, according to the FDA, although the Gallatin City-County Health Department and the Montana Department of Public Health and Human Services are conducting follow-up activities. The FDA said that there does not appear to be any further risk to the public. That is an increase of one more patient since the last update on May 18, 2023. There were two deaths in this outbreak. Toxicology reports and autopsy reports have not been released. Three people were hospitalized because they were so sick. The last illness onset date was April 21, 2023. Symptoms included abdominal pain, nausea, diarrhea, and/or vomiting. The mushrooms sampled from the restaurant were true morels, not "false morels," which are toxic. … [Read more...]
Q fever Raw Milk Warning Issued by Missoula Public Health
A Q fever raw milk warning has been issued by Missouri County Public Health in Montana after two cows tested positive for the pathogen Coxiella burnetii, the bacteria that causes the illness. Milk that was recently sold at a local farmers market came from that herd. While one of the cows had not yet produced milk, the other produced about 10% of the farmer's yield. The farm was not named. Environmental Health Director Shannon Therriault said in a statement, "We don’t know if the cow was shedding the bacteria at the time it was milked, or if that cow’s milk was sold at the farmers market. So we can’t say for sure whether anyone was exposed. However, what we do know is that unpasteurized milk can contain harmful bacteria that can make you and your loved ones sick. "While … [Read more...]
FDA Releases Morel Advisory After Dave’s Sushi Illnesses
The FDA releases Morel advisory after illnesses among patrons of Dave's Sushi in Bozeman, Montana. At least 50 people were sickened, and two customers died after eating at that establishment, although the manner of death has not been established. Morel mushrooms are most often foraged from the wild. While morel mushrooms are generally regarded as safe to eat, they may contain toxins that can cause health problems. The advisory states that the toxins that can cause illness are not fully understood. Cooking the mushrooms properly can reduce toxin levels, but the FDA says that people should eat morel and other wild-type mushrooms at their own risk. As of May 19, 2023, the outbreak at Dave's Sushi has sickened 50 people who ate at the restaurant between March 28 and April 27, 2023. … [Read more...]
Dave’s Sushi Outbreak Remains Unsolved; Restaurant Reopens
The Dave's Sushi outbreak in Bozeman, Montana remains unsolved and the restaurant has opened because the Gallatin City-County Health Department has rescinded the closure order. A new health officer order has been issued, with corrective actions required before reopening. As of May 17, 2023, there are 50 people sick; an increase of nine more cases since the last update a week ago. Two people have died after eating at the restaurant, although those deaths are being investigated and the manner and causes of the deaths are pending until autopsy results are available. Food samples, including salmon and morel mushrooms, which were suspected in this outbreak, have been collected and analyzed. All samples have come back negative for a series of pathogens and toxins. The Gallatin … [Read more...]