The Fireside Grille caters a wedding in Altoona, Iowa, and 51 guests got sick the next day, according to news reports. Lindsey Graham-Humphreys, the bride, told the Des Moines Register that her guests got sick after eating food served by that restaurant. The Fireside Grill is located at 523 8th Street SouthEast in Altoona. Some of the guests were sick with symptoms of food poisoning for more than two days. Symptoms were not described, and there is no information about whether or not anyone was hospitalized. The bride contacted the establishment and was not satisfied with the answers. An inspection at that establishment was conducted on June 12, 2023, which was allegedly days before the wedding. And some significant violations were found. This is a screen shot of the inspection … [Read more...]
FDA Releases Morel Advisory After Dave’s Sushi Illnesses
The FDA releases Morel advisory after illnesses among patrons of Dave's Sushi in Bozeman, Montana. At least 50 people were sickened, and two customers died after eating at that establishment, although the manner of death has not been established. Morel mushrooms are most often foraged from the wild. While morel mushrooms are generally regarded as safe to eat, they may contain toxins that can cause health problems. The advisory states that the toxins that can cause illness are not fully understood. Cooking the mushrooms properly can reduce toxin levels, but the FDA says that people should eat morel and other wild-type mushrooms at their own risk. As of May 19, 2023, the outbreak at Dave's Sushi has sickened 50 people who ate at the restaurant between March 28 and April 27, 2023. … [Read more...]
Dave’s Sushi Outbreak Remains Unsolved; Restaurant Reopens
The Dave's Sushi outbreak in Bozeman, Montana remains unsolved and the restaurant has opened because the Gallatin City-County Health Department has rescinded the closure order. A new health officer order has been issued, with corrective actions required before reopening. As of May 17, 2023, there are 50 people sick; an increase of nine more cases since the last update a week ago. Two people have died after eating at the restaurant, although those deaths are being investigated and the manner and causes of the deaths are pending until autopsy results are available. Food samples, including salmon and morel mushrooms, which were suspected in this outbreak, have been collected and analyzed. All samples have come back negative for a series of pathogens and toxins. The Gallatin … [Read more...]
Food Poisoning Outbreak Associated with Tamarind Tree in WA
A food poisoning outbreak is associated with the Tamarind Tree Restaurant that is located at 1036 South Jackson Street A in Seattle, Washington, according to King County Public Health. At least 10 people are sick, and no one has been hospitalized. People who were sickened ate at that restaurant on January 15 and 16, 2023. The ten patients are from three different meal parties. No ill employees have been identified. The patients have been experiencing vomiting, diarrhea, abdominal pain and cramps, fever, and chills. Those are typical symptoms of food poisoning that can be attributed to may pathogens, including norovirus, Salmonella, and E. coli. No pathogen has been identified yet. A routine inspection was conducted on January 18, 2023. Investigators observed several risk … [Read more...]
Cryptosporidium Outbreak in Michigan Linked to Sick Calves
A cryptosporidium outbreak in Michigan is linked to a group of sick calves, according to the Michigan Department of Health and Human Services (MDHHS). A total of 12 people between the ages of 19 and 56 have been identified in this outbreak. One person has been confirmed with the infection, four people are probable cases, and there are seven suspect cases. The patients live in Livingston, Ingham, and Oakland counties in Michigan. The location of the calves was not identified in the outbreak notice. The patients got sick between November 15, 2022 and November 21, 2022. They experienced diarrhea and other symptoms of cryptosporidiosis, including nausea, vomiting, stomach cramps or pain, dehydration, fever, and weight loss. These symptoms can last for several weeks. There is treatment … [Read more...]
Monical’s Pizza in IL Temporarily Closed After Illnesses Reported
Monical's Pizza, in Washington, Illinois, has temporarily closed after reports of illness, according to news reports. About 150 patrons reported symptoms of vomiting, diarrhea, stomach cramps, chills, and nausea, according to the Tazewell County Health Department. The Illinois Department of Public Health issued the closure. Patients are reportedly recovering within 12 to 24 hours. The restaurant is located at 6 Cherry Tree Shopping Center in Washington, Illinois. It closed on Saturday, November 26, 2022 and may open today. The closure will give the restaurant time to conduct a deep cleaning and discard food. The employees of Monical's Pizza will be retrained on personal hygiene, handwashing, and when to report illness. The cause of the illnesses has not yet been determined. Given … [Read more...]
Can You Tell if Deli Meats Are Contaminated With Listeria?
Can you tell if deli meats are contaminated with Listeria monocytogenes or other pathogens? Some recent news articles claiming that you may be able to determine if the meats are safe to eat from appearance and smell had us examining this issue. Given the deadly Listeria monocytogenes outbreak in 2020 that was linked to deli meats, and another in 2019, this information is important. A new study published in the International Journal of Food Microbiology, headed by Fernando Sampedro of the University of Minnesota found that deli meats are associated with 90% of listeriosis cases in the United Sates. Other potentially hazardous foods include soft and semi-soft cheeses, ready to eat seafood, and frozen vegetables. Listeria causes between 1,044 and 2,089 cases of illness in the United … [Read more...]
Traveling to Mexico? CDC Warns About Salmonella Newport Risk
Traveling to Mexico? The CDC is warning about a multi-drug resistant Salmonella Newport risk among people who have recently visited that country. Many travelers with these infections have reported eating beef, cheese, including queso fresco and Oaxaca, beef jerky, or dried beef, also known as carne seca, before they got sick. Multi-drug resistant (MDR) Salmonella are not affected by drugs that are designed to eliminate them, so infections with this type of pathogen can be difficult to treat. Most people with a Salmonella infection suffer from fever, chills, muscle aches, diarrhea that can be bloody, nausea, vomiting, and stomach cramps. These symptoms usually start within six hours to six days after eating food or drinking water contaminated with this pathogen. When traveling to … [Read more...]
Minnesota Enjoins Fay’s Homestyle Catering After Outbreak
The state of Minnesota has filed a compliant to enjoin Fay's Homestyle Catering LLC, preventing that company from operating as a food and beverage service establishment to protect the public health. The complaint was filed on September 13, 2o22 in the District Court of the State of Minnesota, Ramsey County. The complaint alleges that the Minnesota Department of Health (MDH) is investigating a large foodborne outbreak that occurred in White Bear Lake on August 27, 2022. That agency has a "high degree of confidence" that Fay's Homestyle Catering prepared and served the food that led to the outbreak. Doug Schultz, Information Officer for the Minnesota Department of Health, told Food Poisoning Bulletin that "We can confirm that we are investigating a private event catered by that … [Read more...]
McHenry County Outbreak Linked to D.C. Cobb’s Updated
The McHenry County outbreak in Illinois that is linked to D.C. Cobb's restaurant has been updated, according to the McHenry County Department of Health (MCDH). That restaurant is located at 1204 North Green Street in McHenry. The owner of the restaurant is fully cooperating with the investigation. According to the last update, on September 15, 2022, at least 16 people are sick after eating at that restaurant. The case count has not been updated. The newest update also said that MCDH launched their investigation after getting a call from the restaurant's owner and receiving complaints of illness from people who ate at the restaurant five to seven days earlier. That incubation period, if accurate, does provide some clues to the possible pathogen. Pathogens with that incubation time … [Read more...]
