A Live It Up Super Greens Salmonella outbreak has sickened at least 45 people in 21 states, according to the Centers for Disease Control and Prevention (CDC). The company told the FDA today that they would initiate a voluntary recall, but that has not been announced. The case count by state is: Alabama (1), Connecticut (1), Delaware (1), Iowa (1), Maine (1), Michigan (1) Missouri (1), Nebraska (1), Pennsylvania (1), Tennessee (1), Utah (1), Washington (1), Massachusetts (1), New York (2), South Carolina (2), Vermont (2), Minnesota (3), Ohio (3), Illinois (4), Kentucky (4), and Wisconsin (11). Illness onset dates range from August 22, 2025 to December 30, 2025. The patient age range is from 16 to 81 years. Of the 41 people who gave information to public health officials, 12 have … [Read more...]
Outside the Breadbox Bread Crumbs Recalled For Egg and Milk
Outside the Breadbox Bread Crumbs are being recalled because they may contain eggs and milk, two of the nine major food allergens, that are not declared on the product label as required by the FDA. Anyone who is allergic to those ingredients, as well as anyone who is lactose intolerant, could have a serious reaction if they eat this product. No illnesses or allergic reactions have been reported to the company to date in connection with the consumption of this product. The recalling firm is VH Foods doing business as Outside the Breadbox of Colorado Springs, Colorado. This product was sold at the retail level in the state of Colorado and was also sold online. It was available for purchase between November 24, 2025 and December 1, 2025. The recalled product is Outside the Breadbox … [Read more...]
Sea Moss Gel Superfood Recalled For Possible Botulism
Sea Moss Gel Superfood in 14 flavors is being recalled for possible botulism contamination. The issue is a lack of required regulatory authorization and temperature monitoring records for pH-controlled food products. No illnesses have been reported to the company to date in connection with the consumption of these products. The recalling firm is Diva Farm of Los Angeles, California. PH-controlled food products that are not manufactured in accordance with regulatory requirements may present a potential risk of microbial growth, including organisms that can produce toxins associated with botulism. A tiny amount of botulism toxin, produced by spores from the bacteria Clostridium botulinum, can seriously injury or kill an adult. The recalled products include all sizes, flavors, and … [Read more...]
Arizona State Fair Source of 13 E. coli Illnesses in Children
According to information from the Maricopa County Department of Public Health, the Arizona State Fair is the source of 13 E. coli illnesses in children. Those children all had contact with petting zoos or other animal exhibits before they got sick. The state fair was held from September 19 to October 26, 2025. Shiga toxin-producing E. coli (STEC) bacteria can be shed by ruminant animals such as cows, goats, and sheep. Those animals do not have the vascular receptors for the Shiga toxins that STEC bacteria produce, so those toxins cannot destroy red blood cells in those animals as they do in people. Courtney Kreuzwiesner, Preparedness Communications Supervisor for the Maricopa County Department of Public Health told Food Poisoning Bulletin, "The Maricopa County Department of … [Read more...]
No Name Beef Burgers Recalled in Canada For E. coli O157:H7
No Name Beef Burgers are being recalled in Canada for possible E. coli O157:H7 contamination. No illnesses have been reported to the company to date in connection with the consumption of this product. The recalling firm is Loblaws Inc. These burgers were sold nationally at the retail level. The recalled product is no name Beef Burgers that are packaged in a 1.36 kilogram box. The box is yellow with a picture of the burger on the front and black printing. The UPC number that is stamped on the product label is 0 60383 37333 7. The best before date for the item is May 5, 2026, and the code is B13 BMP EST 112. If you purchased these burgers, do not eat them, even if you plan to cook them thoroughly to 160°F, because of the possibility of cross-contamination with other items and … [Read more...]
Mushmoshi Enoki Mushrooms Recalled For Listeria in Canada
Mushmoshi Enoki Mushrooms are being recalled for possible Listeria monocytogenes in Canada. No illnesses have been reported to the company to date in connection with the consumption of this product. The recalling firm is Longsheng (Canada) Agricultural Products Ltd. This product was sold at the retail level in the province of British Columbia. The recalled item is Mushmoshi Enoki Mushrooms that are packaged in a 200 gram cellophane container. The cellophane is clear with a blue banner with the name of the product and white and pink lettering. You can clearly see the mushrooms. The weight of the product is 200 grams. The UPC number that is stamped on the label is 6 931787 400001. The code for this product is 16/02/2026[G]042, which includes the expiration date (February 16, 2026). … [Read more...]
Mint Leaf Date Sweetened Chocolate Bar Recalled For Salmonella
Mint Leaf Date Sweetened Chocolate Bar is being recalled for possible Salmonella contamination. No illnesses have been reported to the company to date in connection with the consumption of this product. The recalling firm is Spring & Mulberry of Raleigh, North Carolina. This product was available for purchase online and through select retail locations nationwide since September 15, 2025. The recalled product is Mint Leaf Date Sweetened Chocolate Bar that weighs 2.1 ounces. The bar is wrapped in a teal paper wrapping with tan printing. The lot code, which is printed on the back of the packaging, is 025255. The company is proactively recalling this item. The potential for contamination was noted after routine testing was conducted by a third party lab. If you bought this … [Read more...]
Ore-Ida Tater Tots Recalled For Foreign Material Contamination
Ore-Ida Tater Tots and Sysco Tater Barrels are being recalled for possible foreign material contamination in the form of hard plastic pieces. This poses a tooth injury hazard, a choking hazard, and a GI tract injury hazard. Because this recall notice was posted on the FDA's Enforcement Reports page and not the regular recall page, there is no information about whether or not any injuries have been reported to the company to date in connection with the consumption of these products. The recalling firm is McCain Foods USA of Burley, Idaho. This product was sold in these states: Alaska, Arizona, California, Colorado, Florida, Hawaii, Iowa, Idaho, Illinois, Kansas, Kentucky, Louisiana, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, New Mexico, North Dakota, Nevada, … [Read more...]
EverRoast Chicken Caesar Products Recalled For Listeria
EverRoast Chicken Caesar Products, including salad and wraps, are being recalled for possible Listeria monocytogenes contamination. Because this recall notice is posted on the FDA's Enforcement Reports page and not the regular recall page, there is no mention about whether any illnesses have been reported to the company to date in connection with the consumption of this product. The recalling firm is GBC Food Services of Farmers Branch, Texas. The recalled items were sold at the retail level in these states: Kentucky and Indiana. The recalled products include EverRoast Chicken Caesar Salad that is packaged in 8.5 ounce containers. The UPC number that is stamped on the product label is 850042244142. And the best by dates are November 9, 2025 through November 22, 2025. Also … [Read more...]
After Arizona Fair E. coli Outbreak Bill Introduced For Handwashing Stations
After the Arizona fair E. coli outbreak, that sickened an unknown number of children, a bill has been introduced to the Arizona Senate requiring handwashing stations at petting zoos and animal exhibits. SB 1082 was introduced by Senator Kavanaugh. The state fair was held from September 19 to October 26, 2025. The bill would mandate that operators of these types of attractions must make sure that visitors wash their hands with soap and water or use a hand sanitizer right after leaving any area where animals are accessible to the public. In addition, an official would have to be present to supervise this process. And a sign must be prominently displayed at all entrances and exits containing this statement: "For the safety of all persons, participants must wash their hands on … [Read more...]
