The FDA CORE Outbreak Table has six active food poisoning investigations currently; all but one has been identified or solved. The Salmonella Javiana outbreak, which was announced on November 24, 2021, is still not identified, and the number of people sickened in that outbreak has increased to 64. No recall has been initiated, although traceback has begun, on-site inspection has been started, and sample collection and analysis has been initiated. When there is some concrete action that consumers can take, the FDA should update the investigation. The other five active outbreaks include: The E. coli O157:H7 9outbreak linked to Simple Truth and Nature's Basket Organic Power Greens, which has sickened at least 13 people in six states. Four people have been hospitalized, and one … [Read more...]
Four Leafy Greens Outbreaks; How Do You Protect Yourself?
With four leafy greens outbreaks currently ongoing in the United States at this time (and several recalls), how do you protect yourself against foodborne illness? The CDC has some answers. From 2014 to 2018, there were 51 foodborne illness outbreaks linked to leafy greens. Five of those were multistate outbreaks reported to the public. (Most foodborne illnesses are not part of a recognized outbreak, and many are not multistate so the CDC does not cover them.) In 2019 to 2021, there were nine multistate outbreaks linked to leafy greens. And just in the last week of 2021, three of those outbreaks were announced. The current outbreaks are: Josie's Organics baby spinach E. coli outbreak. This outbreak, with illness onset dates ranging from October 13, 2021, to October 27, 2021, … [Read more...]
Simple Truth and Nature’s Basket Greens Associated With E. coli Outbreak
Simple Truth and Nature's Basket Power Greens are associated with an E. coli O157:H7 outbreak that has sickened at least 13 people in six states, according to the Centers for Disease Control and Prevention (CDC). Both brands are organic. Four people have been hospitalized, and one person has developed hemolytic uremic syndrome (HUS), a type of kidney failure. The patient case count by state is: Alaska (2), California (1), Mississippi (1), Ohio (1) Oregon (1), and Washington (7). The patient age range is from four to 79 years. Illness onset dates range from November 27, 2021 to December 9, 2021. Of 12 people who gave information to investigators, four were hospitalized, for a hospitalization rate of 33%. And of those 12 people interviewed, all reported eating packaged salads … [Read more...]
Top 10 Food Poisoning Outbreaks of 2021: Josie’s Organics Baby Spinach
It's time for the Top 10 Multistate Food Poisoning Outbreaks of 2021! This year has been much different from 2020, when there were exactly ten outbreaks. We had quite a choice this year, and we also want to emphasize a few outbreaks that didn't make the list. Number ten is the Josie's Organics baby spinach E. coli O157:H7 outbreak. One outbreak will be posted every weekday until we reach 12/31/21. For instance, the El Abuelito soft cheese Listeria monocytogenes outbreak sickened 13 people and killed one person; all of the patients were hospitalized. And four of the patients were pregnant. Two women suffered pregnancy loss and there was one premature birth. That outbreak was quite serious and deems mention even if it didn't make the top 10. The Pure Eire yogurt E. coli outbreak … [Read more...]
Josie’s Organics Baby Spinach E. coli Outbreak Sickens 14, 3 Have HUS
The Josie's Organics baby spinach E. coli outbreak has sickened at last 14 people in nine states, according to the Centers for Disease Control and Prevention (CDC). Three people have developed hemolytic uremic syndrome (HUS), a type of kidney failure. Four people have been hospitalized. Two more states have been added to the case count total: Pennsylvania and Nebraska. The patient case count by state is: Indiana (4), Iowa (1), Michigan (1), Minnesota (2), Missouri (1), Nebraska (1), Ohio (1), Pennsylvania (1), and South Dakota (2). The patient age range is from age two to 76. Of the 12 people who have given information to investigators, four have been hospitalized, and three have developed HUS. Illness onset dates ranged from October 13, 2021 to October 27, 2021. And of those 12 … [Read more...]
E. coli Illnesses Are Increasing in Wyoming, According to Health Department
E. coli illnesses are increasing in Wyoming, according to that state's health department, along with cases of norovirus. This information, in a press release from the Wyoming Department of Health (WDH), offered no specifics as to patient ages, hospitalizations, or any hints about possible sources. Norovirus is likely among the increase in gastrointestinal illnesses, but Matt Peterson, WDH surveillance epidemiologist, said in a statement, "We are specifically seeing increased reports of E. coli across the state recently compared to previous years, which can be particularly concerning in children under 5." The symptoms of norovirus and E. coli are similar up to a point, but norovirus is usually a self-limiting illness, and people who contract this infection usually do not seek … [Read more...]
E. coli Sickens Five Children Who Attended the Georgia National Fair
E. coli has sickened five children who attended the Georgia National Fair, according to news reports. Three of the five children are hospitalized, according to Michael Hokanson of the Georgia Department of Public Health, who spoke to WMAZ. Hokanson added that the case count may increase as more lab results come in. And according to that article, Ginny Crouse is the mother of two of the children who are ill: Zoe, age one, and Campbell, three. And Stacey Wooddell's daughter Skyler also tested positive. Some of the children may have hemolytic uremic syndrome (HUS), a type of kidney failure, although that complication has not been officially disclosed. The children are recovering. Officials still do not know what caused these illnesses. Hundreds of people who attended the Georgia … [Read more...]
Georgia National Fair E. coli Outbreak Sickens at Least Four
An E. coli outbreak believed to be linked to the Georgia National Fair has sickened at least four children, according to the Georgia Department of Public Health and the North Central Health District. All of the children attended the Georgia National Fair that took place in Perry, Georgia, on October 7 to October 17, 2021. Public health officials are working with the Georgia National Fairgrounds and Agricenter to investigate these cases. All four confirmed cases are in children who live in Georgia. Three of those children have been hospitalized. One case has been confirmed as E. coli O157:H7, which is one of a number of particularly dangerous types of bacteria known as Shiga Toxin Producing E. coli (STEC). The Shiga Toxin produced by STEC E. coli can seriously damage kidneys and other … [Read more...]
Kentucky E. coli O157:H7 Outbreak Sickens Ten; Two Have HUS
A Kentucky E. coli O157:H7 outbreak has sickened at least ten people, according to a Kentucky Cabinet for Health and Family Services Facebook post. There is nothing posted on the official website about this outbreak. Public health investigators have not yet identified the source of this outbreak, but they think that some sort of food is likely. That's typical for an E. coli outbreak. Most of those sickened are adults. And most live in western Kentucky. Six people have been hospitalized because they are so sick. Healthcare providers have been notified about this outbreak so they are aware of symptoms and do not prescribe antibiotics if someone presents with the symptoms of this infection. State health officials are working with staff at local health departments in the counties … [Read more...]
FDA Releases Romaine Lettuce Sampling Findings From Yuma, AZ
The FDA is releasing results from its romaine lettuce sampling findings from the Yuma, Arizona area. Lettuce from that area was linked to a deadly E .coli O157:H7 outbreak that killed five and sickened 210 people. Ninety-six people were hospitalized because they were so ill. And twenty-seven patients developed hemolytic uremic syndrome (HUS), a type of kidney failure that is a complication of an E. coli infection. The FDA collected and tested romaine lettuce from commercial coolers in Yuma County, Arizona during February and March 2021. The lettuce was tested for Shiga toxin-producing E. coli (STEC) bacteria, specifically enterohemorrhagic E. coli (EHEC), and Salmonella. This sampling program was part of the agency's surveillance after several multistate E. coli O157:H7 outbreaks … [Read more...]
