A Busseto Charcuterie Salmonella outbreak has sickened at least 24 people in 14 states as of January 3, 2024, according to the Centers for Disease Control and Prevention (CDC). Five people have been hospitalized because they are so sick. The case count by state is: Arizona (1), Connecticut (1), Illinois (1), Michigan (1), Minnesota (1), Nebraska (1), New Jersey (1), New York (1), Ohio (11), Texas (1), Utah (1), Vermont (1), Washington (1), and Wisconsin (1). The patient age range is from 16 to 91 years. Illness onset dates range from November 20, 2023 to December 18, 2023. The number of patients in this outbreak is likely much higher than the case count suggests, and the outbreak may not be limited to these states. The charcuterie boards were likely served over the holidays. And … [Read more...]
Multistate Salmonella Outbreak May Be Linked to Charcuterie Boards
A multistate Salmonella outbreak may be linked to recalled Busseto Charcuterie Boards that were sold at Sam's Club stores, according to a USDA recall notice. There is one patient in Minnesota who was allegedly sickened after eating meats included in a Busseto Charcuterie Sampler. The Minnesota Department of Agriculture tested an unopened sampler taken from the patient's home and it was positive for the pathogen. Fratelli Berettta USA Inc. of Mount Olive, New Jersey recalled about 11,097 pounds of that ready-to-eat charcuterie board on January 2, 2024. The board has lot code L075330300 and best if used by date April 27, 2024. The board contains prosciutto, sweet sopressata, and dry coppa cured meats. In 2021, there was a multistate Salmonella outbreak linked to Fratelli Beretta … [Read more...]
Busseto Charcuterie Sampler Sickens One With Salmonella in MN
The Busseto Charcuterie Sampler has sickened at least one person in Minnesota with a Salmonella infection, according to the Minnesota Department of Health. Officials are warning people in Minnesota not to eat this sampler, which contains prosciutto, sweet sopressata, and dry coppa. The sampler was sold at Sam's Club and other retailers in the state. There is no mention about whether or not a recall has been, or will be, issued in relation to this illness. One person reported getting sick in December after consuming a Busseto Charcuterie Sampler that was purchased at Sam's Club. That person was not hospitalized. Staff from the Minnesota Department of Agriculture collected and tested an unopened package of that sampler from the patient's home. The product tested positive for … [Read more...]
Number One 2023 Outbreak: Deadly Cantaloupe Salmonella
The number one outbreak of 2023 is the deadly cantaloupe Salmonella outbreak that has sickened at least 302 people in 42 states in the United States, according to the Centers for Disease Control and Prevention (CDC). Four people are dead; one lived in Oregon and three lived in Minnesota. The cantaloupes were imported from Mexico by Sofia Produce doing business as Trufresh. The case count by state as of December 15, 2023 is: Alaska (1), Arkansas (1), Arizona (14), California (14), Colorado (9), Connecticut (2), Florida (1), Georgia (6), Iowa (8), Illinois (18), Indiana (7), Kansas (2), Kentucky (8), Massachusetts (2), Maryland (6), Michigan (6), Minnesota (26), Missouri (15), Mississippi (1), Montana (2), North Carolina (6), Nebraska (7), New Hampshire (1), New Jersey (6), New Mexico … [Read more...]
Number Two Outbreak of 2023: Deadly Gills Onions Salmonella
The number two outbreak of 2023 is the deadly Gills Onions Salmonella Thompson outbreak that sickened at least 80 people in 23 states. Eighteen people were hospitalized, and one person who lived in Wisconsin died. The outbreak was declared over in mid-December 2023. The case count by state was: Arizona (1), California (17), Colorado (1), Georgia (1), Iowa (1), Idaho (1), Illinois (4), Indiana (2), Kentucky (1) Massachusetts (1), Michigan (6), Montana (2), North Dakota (2), New York (1), Ohio (3), Oregon (3), Tennessee (1), Texas (1), Utah (19), Virginia (3), Washington (4), Wisconsin (4), and Wyoming (1). Illness onset dates ranged from August 2, 2023 to November 11, 2023. The patient age range was from less than one to 90 years. The government interviewed patients about the … [Read more...]
Campylobacter Outbreak From Pacific Oyster Fanny Bay Oysters
A Campylobacter outbreak is potentially linked to Pacific Oyster Fanny Bay oysters and Oyster Malaspina Live oysters and has sickened two people: One in Utah and one in Wisconsin, according to the FDA. The government is advising restaurants and food retailers not to serve these Pacific Oyster Fanny Bay oysters that were harvested on 11/08/2023 from harvest area BC 14-8 with Landfile #1402294, and Oysters Malaspina Live oysters, harvested on 11/09/2023 from harvest area BC 14-8 with Landfile #278761. The oysters are from British Columbia, Canada. If you bought those oysters harvested from those areas on those dates, discard them. The oysters may have been distributed to states other than Utah and Wisconsin. On December 18, 2023, the Utah Shellfish Authority notified the FDA of two … [Read more...]
Number 6 Outbreak of 2023: Gold Medal Flour Salmonella Outbreak
The number six outbreak of 2023 is the Gold Medal flour Salmonella outbreak that sickened at least 14 people in 13 states. Three people were hospitalized because they were so sick. The case count by state is: California (1), Illinois (2), Iowa (1), Minnesota (1), Missouri (1), Nebraska (1), New Jersey (1), New York (1), Ohio (1), Oregon (1), Tennessee (1), Virginia (1), and Washington (1). Illness onset dates ranged from December 6, 2022 to May 2, 2023. The patient age range was from 12 to 81 years. And of the eight people interviewed by public health officials, seven said they ate raw dough or batter. This is a good reminder that flour is a raw agricultural product that can be contaminated with pathogens, and that no one should eat anything made with flour unless it is … [Read more...]