A new E. coli O157:H7 outbreak has been announced on the FDA's CORE Outbreak Investigation Table. There are only two active investigations on that table. The new E. coli O157:H7 outbreak has sickened at least nine people. We do not know the states where the ill persons live, the patient age range, illness onset dates, or what type of food is linked to this outbreak. The FDA has started conducted traceback. The second outbreak on the table is the Salmonella Typhimurium outbreak that is linked to Infinite Herbs fresh organic basil. There are at least 12 people in seven states sick in that outbreak. Two recalls have been issued in relation to that outbreak. The Listeria monocytogenes outbreak linked to Rizo-Lopez queso fresco and cotija cheese has ended and that investigation was … [Read more...]
Undercooked Morels Associated With Deadly Outbreak in MT
The Centers for Disease Control and Prevention (CDC) is reporting that uncooked and undercooked morels were associated with a deadly outbreak at Dave's Sushi in Bozeman Montana in March and April 2023 that killed two people. Fifty-one people were sickened after eating at that restaurant. Three people were hospitalized. The issue is that while morel mushrooms are considered edible, little is known about the human health effects of the fungi. In the study, the consumption of raw morels was more strongly associated with illness than the consumption of cooked or partially cooked morels. After the outbreak the CDC issued an advisory about eating morel mushrooms, whether cooked or not, saying that wild mushrooms should be consumed at your own risk. Morels were the common food consumed … [Read more...]
Types of Rizo-Lopez Foods Recalled For Possible Listeria
The Centers for Disease Control and Prevention (CDC) has published an overall list of the types of Rizo-Lopez foods that have been recalled in the wake of a deadly Listeria monocytogenes outbreak. Both FDA and USDA regulated foods are included on this list. The outbreak has sickened at least 26 people in 11 states. Twenty-three of the patients have been hospitalized, and two people have died. The case count by state remains at: Arizona (4), California (8), Colorado (4), Florida (1), Georgia (1), Nevada (1), North Carolina (1), Oregon (1), Tennessee (2), Texas (2), and Washington (1). The patient age range is from less than one to 88 years. Illness onset dates range from June 15, 2014 to December 10, 2023. The patients who died lived in Texas and California. All Rizo-Lopez dairy … [Read more...]
Cantaloupe Salmonella Outbreak Includes 4 Deaths in Minnesota
The cantaloupe Salmonella outbreak that ended in January included four deaths in Minnesota, one in Oregon, and one in Indiana, according to the Centers for Disease Control and Prevention (CDC). In Canada, seven deaths were reported. "The number of fatalities is unusually high," said Food Safety Attorney Eric Hageman whose law firm Pritzker Hageman is representing people sickened in the outbreak. The outbreak was linked to Salmonella Oranienburg and Salmonella Sundsvall, a rare strain that causes severe illness, said Hageman, who is also the Publisher of Food Poisoning Bulletin. The hospitalization rate was also higher than average. The outbreak, linked to Malichita and Rudy brand cantaloupe imported from Mexico, ended on January 19 with 407 illnesses, 158 hospitalizations, and six … [Read more...]