The Raw Farm raw Cheddar E. coli O157:H7 outbreak has now sickened at least 11 people in five states, according to the Centers for Disease Control and Prevention (CDC). Raw Farm voluntarily recalled their cheese on February 19, 2024 but has since withdrawn that recall. The FDA and CDC continue to recommend that people not eat the cheese because epidemiological evidence indicates that, "Raw Farm brand raw cheddar cheese is making people in this outbreak sick." In interviews with public health officials, 7 of 9 people interviewed, or 75%, said they ate Raw Farm raw Cheddar cheese before they got sick. This percentage is significantly higher than the 4.9% of respondents who reported eating any raw milk cheese in the FoodNet Population Survey. In addition, whole genome sequencing … [Read more...]
FDA Weighs in on Raw Farms Raw Cheddar E. coli O157:H7 Outbreak
FDA weighs in on the Raw Farms raw Cheddar E. coli O157:H7 outbreak that has sickened at least 10 people in four states. Four people have been hospitalized in this outbreak, and one person has developed hemolytic uremic syndrome (HUS), a type of kidney failure. The cheese has been voluntarily recalled by Raw Farm. The recalled products include original flavor, all sizes of blocks and shredded packages, and Cheddar with added Jalapeño Flavor, all sizes of blocks and shredded packages. The cheese was sold at retailers nationwide. Ill patients have reported buying the cheese at Sprouts Farmers Market and Bristol Farms. The FDA will update the advisory if they discover other retailers who have sold this cheese. The patient case count by state is: California (4), Colorado (3), Texas … [Read more...]
Raw Farms Recalls Raw Cheddar Cheese For E. coli O157:H7
Raw Farms recalls raw Cheddar cheese for possible E. coli O157:H7 contamination. This cheese is linked to an E. coli O157:H7 outbreak that has sickened at least 10 people in four states, with four hospitalizations. The patients live in California, Utah, Colorado, and Texas. The voluntarily recalled products are cheese block older than batch 20231113-1 and shredded cheese older than batch 20240116. The recalled items are Raw Cheddar Cheese - Pound Block with barcode 835204000156 and item number 1075. Also recalled is Raw Cheddar Cheese - Half Pound Block with barcode 835204001177 and item number 1050. Finally, Raw Cheddar Cheese - Half Pound Shred is recalled. The barcode for that item is 1080. All are Raw Farms brand. On February 15, 2024, Raw Farm was contacted by the FDA and … [Read more...]
Raw Farm Raw Cheddar Cheese E. coli Outbreak Sickens 10
A Raw Farm raw Cheddar cheese E. coli outbreak has sickened at least 10 people in four states, according to the Centers for Disease Control and Prevention (CDC). Four people have been hospitalized because they are so sick. Raw Farm LLC has agreed to recall products and is working with the FDA. One pound and half pound blocks of the cheese, and half pound shredded cheese was recalled on February 17, 2024. The case count by state is: California (4), Colorado (3), Texas (1), and Utah (2). The patient age range is from two to 58 years. And illness onset dates range from October 18, 2023 to January 29, 2024. One person has developed hemolytic uremic syndrome, a form of kidney failure. The number of patients in this outbreak is likely much higher than reported, and there may be more … [Read more...]
Number One 2023 Outbreak: Deadly Cantaloupe Salmonella
The number one outbreak of 2023 is the deadly cantaloupe Salmonella outbreak that has sickened at least 302 people in 42 states in the United States, according to the Centers for Disease Control and Prevention (CDC). Four people are dead; one lived in Oregon and three lived in Minnesota. The cantaloupes were imported from Mexico by Sofia Produce doing business as Trufresh. The case count by state as of December 15, 2023 is: Alaska (1), Arkansas (1), Arizona (14), California (14), Colorado (9), Connecticut (2), Florida (1), Georgia (6), Iowa (8), Illinois (18), Indiana (7), Kansas (2), Kentucky (8), Massachusetts (2), Maryland (6), Michigan (6), Minnesota (26), Missouri (15), Mississippi (1), Montana (2), North Carolina (6), Nebraska (7), New Hampshire (1), New Jersey (6), New Mexico … [Read more...]
Number Two Outbreak of 2023: Deadly Gills Onions Salmonella
The number two outbreak of 2023 is the deadly Gills Onions Salmonella Thompson outbreak that sickened at least 80 people in 23 states. Eighteen people were hospitalized, and one person who lived in Wisconsin died. The outbreak was declared over in mid-December 2023. The case count by state was: Arizona (1), California (17), Colorado (1), Georgia (1), Iowa (1), Idaho (1), Illinois (4), Indiana (2), Kentucky (1) Massachusetts (1), Michigan (6), Montana (2), North Dakota (2), New York (1), Ohio (3), Oregon (3), Tennessee (1), Texas (1), Utah (19), Virginia (3), Washington (4), Wisconsin (4), and Wyoming (1). Illness onset dates ranged from August 2, 2023 to November 11, 2023. The patient age range was from less than one to 90 years. The government interviewed patients about the … [Read more...]
Campylobacter Outbreak From Pacific Oyster Fanny Bay Oysters
A Campylobacter outbreak is potentially linked to Pacific Oyster Fanny Bay oysters and Oyster Malaspina Live oysters and has sickened two people: One in Utah and one in Wisconsin, according to the FDA. The government is advising restaurants and food retailers not to serve these Pacific Oyster Fanny Bay oysters that were harvested on 11/08/2023 from harvest area BC 14-8 with Landfile #1402294, and Oysters Malaspina Live oysters, harvested on 11/09/2023 from harvest area BC 14-8 with Landfile #278761. The oysters are from British Columbia, Canada. If you bought those oysters harvested from those areas on those dates, discard them. The oysters may have been distributed to states other than Utah and Wisconsin. On December 18, 2023, the Utah Shellfish Authority notified the FDA of two … [Read more...]
Deadly Salmonella Cantaloupe Outbreak Sickens 302 in 42 States
The deadly Salmonella cantaloupe outbreak has now sickened at least 302 people in 42 states, with 129 hospitalized, according to the Centers for Disease Control and Prevention (CDC). That's an increase of 72 more patients, 33 new hospitalizations, and four new states since the last update a week ago. And one more person, who lived in Minnesota, has died. The case count by state is: Alaska (1), Arkansas (1), Arizona (14), California (14), Colorado (9), Connecticut (2), Florida (1), Georgia (6), Iowa (8), Illinois (18), Indiana (7), Kansas (2), Kentucky (8), Massachusetts (2), Maryland (6), Michigan (6), Minnesota (26), Missouri (15), Mississippi (1), Montana (2), North Carolina (6), Nebraska (7), New Hampshire (1), New Jersey (6), New Mexico (2), Nevada (5), New York (10), Ohio (13), … [Read more...]
Deadly Gills Onions Salmonella Outbreak Ends With 80 Sick
The deadly Gills Onions Salmonella outbreak has ended with 80 people sick in 23 states, according to the Centers for Disease Control and Prevention (CDC). Eighteen people have been hospitalized. That is an increase of seven more patients and one more state since the last update was announced on October 24, 2023. One person who lived in Wisconsin has sadly died. The case count by state is: Arizona (1), California (17), Colorado (1), Georgia (1), Iowa (1), Idaho (1), Illinois (4), Indiana (2), Kentucky (1) Massachusetts (1), Michigan (6), Montana (2), North Dakota (2), New York (1), Ohio (3), Oregon (3), Tennessee (1), Texas (1), Utah (19), Virginia (3), Washington (4), Wisconsin (4), and Wyoming (1). Illness onset dates range from August 2, 2023 to November 11, 2023. The patient age … [Read more...]