Nine multistate Salmonella outbreaks in 2021 sickened more than 1,200 Americans and hospitalized 250, according to the Centers for Disease Control and Prevention (CDC). The only Salmonella outbreak that has continued into 2022 is the Salmonella Oranienburg outbreak linked to fresh onions imported from Mexico. All of these outbreaks were linked to a specific product, and all were associated with at least one recall or public health alert. The outbreaks include: Plainville Farms ground turkey Salmonella Hadar outbreak In this outbreak, 33 people in 14 states were sickened and four were hospitalized. The patient case count by state was: Arizona (1), Connecticut (2), Indiana (1), Maine (1), Maryland (1), Massachusetts (7), Missouri (2), New Hampshire (1), New Jersey (3), New York (4), … [Read more...]
New Romaine E. coli Outbreak Over As It’s Announced
A new romaine E. coli outbreak is over as soon as it's announced on the FDA's CORE Investigation Outbreak Table. Four people are sickened. The investigation into the outbreak, however, is still considered active. We do not know where the ill persons live, the patient age range, or if anyone has been hospitalized or has developed hemolytic uremic syndrome, a type of kidney failure. The FDA's statement reads, "The outbreak of four illnesses of E. coli O121:H19 (reference# 1050) has been linked to romaine lettuce. The information collected over the course of this investigation indicated that romaine lettuce was the likely source of this outbreak; however, it appears that this outbreak is over, and there is no actionable advice for consumers. FDA has been conducting a traceback … [Read more...]
ProSource and Keeler Onions Salmonella Outbreak is Number One for 2021
The ProSource and Keeler onions Salmonella Oranienburg outbreak is the number one food poisoning outbreak of 2021, with at least 892 people sick in 38 states and Puerto Rico. This outbreak is ongoing and has not been updated by the Centers for Disease Control and Prevention since November 16, 2021. The outbreak was first disclosed in mid September 2021, but whole red, yellow, and white onions were not named as the source until October 20, 2021. The patient case count by state is: Alabama (5), Arkansas (17), California (14), Colorado (3), Connecticut (5), Florida (43), Georgia (2), Hawaii (1), Illinois (48), Indiana (1), Iowa (4), Kansas (17), Kentucky (9), Louisiana (8), Maryland (63), Massachusetts (13), Michigan (10), Minnesota (25), Mississippi (3), Missouri (51), Nebraska (9), … [Read more...]
Green Giant Fresh Onion Recall For Possible Salmonella Updated
The Green Giant Fresh onion voluntary recall for possible Salmonella contamination that was issued on October 26, 2021 has been updated because another distribution location was identified. The onions were distributed to a UNFI retail distribution center in Champaign, Illinois, as well as to distribution centers in Hopkins, Minnesota; Bismarck, North Dakota; and Fargo, North Dakota. The onions were imported from Mexico. This recall does not affect any other Green Giant Fresh products or any Green Giant canned or frozen vegetable items. The recalling company is Potandon Produce LLC of Idaho Falls, Idaho. An onion packer told the company that it had supplied Potandon Produce with onions recalled by Keeler Family Farms in association with a Salmonella Oranienburg outbreak that has … [Read more...]
Now 892 Sick in the Salmonella Onion Outbreak; 183 Hospitalized
There are now 892 sick in Salmonella onion outbreak that is linked to red, white, and yellow onions imported from Mexico as of November 12, 2021. One hundred eighty three people have been hospitalized. That is an increase of 84 new cases, one new state (Hawaii), and 26 new hospitalizations since the last update on October 29, 2021. The patient case count by state is: Alabama (5), Arkansas (17), California (14), Colorado (3), Connecticut (5), Florida (43), Georgia (2), Hawaii (1), Illinois (48), Indiana (1), Iowa (4), Kansas (17), Kentucky (9), Louisiana (8), Maryland (63), Massachusetts (13), Michigan (10), Minnesota (25), Mississippi (3), Missouri (51), Nebraska (9), New Jersey (5), New Mexico (11), New York (20), North Carolina (23), North Dakota (4), Ohio (8), Oklahoma (114), … [Read more...]
Alsum Farms Onions Are Recalled For Possible Salmonella Contamination
Alsum Farms onions are recalled for possible Salmonella contamination, according to an FDA notice. The fresh yellow, white, and red onions were delivered to retailers in Wisconsin, Michigan, Illinois, and Pennsylvania between July 13, 2021 and August 18, 2021. The onions were imported from Chihuahua, Mexico by Keeler Family Farms. No illnesses have been reported to date in connection with onions marketed through Keeler Family Farms. Alsum Farms & Produce is located in Friesland, Wisconsin. You can see all of the secondary onion recalls in association with a multistate Salmonella outbreak here. The recalled Alsum Farms onions are packaged in several different ways. The fresh whole yellow onions are packaged in 3 pound bags with lot codes 049008, 099008, 109008, 119008, … [Read more...]
More Salmonella Onions Recalled in Canada For Possible Contamination
More onions are being recalled in Canada for possible Salmonella contamination. This recall was triggered by the huge Salmonella Oranienburg outbreak linked to onions in the United States that has sickened more than 800 people in 37 states. No illnesses are reported in Canada in connection with these recalled items. The onions were imported from Mexico by ProSource Produce and Keeler Family Farms. The recalled items include Dorsey yellow onions, sold in 10 pound mesh sacks with UPC number 0 33383 60004 8. All products sold between July 7, 2021 and October 28, 2021 are recalled. Also recalled is MVP yellow onions in 50 pound bags, with no UPC number, and codes 197, 208, and 221. Pier-C white onions, in 2 pound bags, with UPC number 0 33383 60051 2 are recalled. The codes for that … [Read more...]